Malay Taste Nasi Goreng Kit 355g


98.6p per 100g
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Product information

Out of the many varieties of Nasi Goreng eaten in Southeast Asia, this recipe is inspired by a Malaysian breakfast dish made using leftover rice and vegetables. This flavoursome rice dish is ideally finished with fried eggs and a drizzle of Kicap Manis and can be enjoyed at any time of the day.
Chilli rating - Mild Heat - 1, Ready in 10 Minutes, No Artificial Flavourings or Preservatives
Country of Origin

Typical Valuesper 100g
Energy (kJ/kcal)636kJ/152kcal
of which saturates0.6g
of which sugars8.8g
Nutrition based on contents, not serving suggestion
Cooked Rice & Vegetables (200g): Cooked Long Grain Rice, Carrot, Onion, Red Chilli, Rice Bran Oil, Nasi Goreng Paste (100g): Onion, Water, Sugar, Tomato Paste, Red Chilli, Soybean Oil, Salt, Light Soy Sauce (Water, Soybean, Salt, Wheat Flour, Rice Flour, Sugar, Caramel), Garlic, Stabiliser: Modified Corn Starch, Dried Chilli, Yeast Extract, Sweet Sauce (Cane Molasses, Water, Salt), Acidity Regulator: Citric Acid; Colour: Ammonia Caramel, Kicap Manis (50g): Water, Sugar, Light Soy Sauce (Water, Soybean, Salt, Wheat Flour, Rice Flour, Sugar, Caramel), Stabiliser: Modified Corn Starch, Sweet Sauce (Cane Molasses, Water, Salt), Colour: Ammonia Caramel; Yeast Extract, Acidity Regulator: Lactic Acid; Emulsifier: Xanthan Gum, Spices (5g): Chilli Flakes, Coriander Seeds, Cumin
Allergen Information
May Contain Crustaceans, May Contain Fish, May Contain Molluscs, May Contain Nuts, May Contain Peanuts, May Contain Sesame, Contains Soya, Contains Wheat
Allergy Information
Produced in a facility that uses Peanuts, Nuts, Sesame, Fish, Molluscs and Crustaceans.


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