Mash Direct Vegetable Burger

Freshly steamed mashed potato, carrot, cauliflower, broccoli, cabbage, parsnip and onion in a crispy golden crumb. This gluten-free, vegetarian delight can be prepared in just minutes on the grill, in the oven, air fryer or BBQ. Perfect as a burger in a bun or as a vegetable side, it is incredibly easy to serve up a satisfying meal that's only 144kcal per portion.

Six Generations of Family Farming, Air Fryer Ready, Try Me in the Air Fryer, Ensure Food is Piping Hot, All Products Gluten Free, Suitable for vegetarians, Vegetarian Society® Approved

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Northern Ireland

Keep Refrigerated; Suitable for Home Freezing

Remove all packaging prior to cooking. Ensure food is piping hot throughout prior to serving:

Oven Cook 180°C/350°F/Gas Mark 4
Chill: Place burgers on a baking tray in a pre-heated oven and cook for 18 – 20 mins turning halfway through.
Frozen: Place burgers on a baking tray in a pre-heated oven and cook for 20 – 22 mins turning halfway through.


Air Fryer 200°C
Chill: Place burgers straight into air fryer and cook for 12 mins turning halfway through.
Frozen: Place burgers straight into air fryer and cook for 15 mins turning halfway through.


Cooking instructions are only a guideline and cooking times may vary. "

Air Fry - From Chilled. 200°C, 12 mins
Place burgers straight into the air fryer and turn halfway.; Air Fry - From Frozen. 200°C, 15 mins
Place burgers straight into the air fryer and turn halfway.; Cooking Instructions - General. Remove all packaging prior to cooking. This product is ready to cook, ensure food is piping hot throughout before serving. Cooking times may vary.; Oven cook - From Chilled. 180°C/350°F/Gas Mark 4, 18-20 mins
Place burgers on a baking tray in a preheated oven and cook, turning halfway through.; Oven cook - From Frozen. 180°C/350°F/Gas Mark 4, 20-22 mins
Place burgers on a baking tray in a preheated oven and cook, turning halfway through.

Sleeve

Carton sleeve and plastic tray recyclable

Storage:
Keep refrigerated (0°C to 5°C).
Suitable for home freezing.

Usage:
2 Servings

Mashed Potato (39%), Crumb (12%) [Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose], Carrot (9%), Batter [Water, Starch, Maize Flour, Salt, Raising Agents (Potassium Diphosphate, Sodium Diphosphate), Stabiliser (Xanthan Gum)], Cauliflower (7%), Broccoli (6%), Rapeseed Oil, Cabbage (5%), Parsnip (4%), Onion (3%), Potato Starch, Potato Flake, Salt, White Pepper

May Contain Milk
May contain: Milk.

Gluten free; Suitable for Vegetarians

Mash Direct

Mash Direct Limited,
81 Ballyrainey Road,
Comber,
Co. Down,
BT23 5JU.

13 Upper Baggot Street,
2nd Floor,
Dublin 4,
Ireland.

83 Princes Street,
Edinburgh,
EH2 2ER.

Northern Ireland

Mash Direct Limited,
81 Ballyrainey Road,
Comber,
Co. Down,
BT23 5JU.

13 Upper Baggot Street,
2nd Floor,
Dublin 4,
Ireland.

83 Princes Street,
Edinburgh,
EH2 2ER.
www.mashdirect.com