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McDougall's Pre-Sifted Plain Flour

Rating, 0.0 out of 5 from 0 reviews.
500g £1.68 per kilo
£0.84

Product attributes

Vegetarian

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Product Information

Fill your kitchen with the enticing scent of fresh bakes with McDougalls Pre-Sifted Plain Flour.

We started milling and sifting UK wheats over 160 years ago, so we really are the experts when it comes to helping you get the best from your home baking.

Perfect for crisp pastries, smooth batters, perfectly blended sauces, McDougalls Pre-Sifted Plain Flour is a true cupboard essential that delivers great results with minimal fuss.

Whatever you're cooking or baking, our versatile flour helps you get the very best from every recipe. The best bakes start with the best ingredients.

Discover inspiration and recipes created for McDougalls Pre-Sifted Plain Flour at www.McDougalls.co.uk.

Features

Made with 100% British Wheat, Pre-Sifted for Lighter Bakes, For the Best Bakes, For Consistent Bakes, Perfect for Pastries, Batters & Sauces, Suitable for Vegetarians

Nutritional data

Typical ValuesPer 100g
Energy381kcal
Fat1.4g
of which Saturates0.4g
Carbohydrate80.9g
of which Sugars0.6g
Fibre4.0g
Protein9.1g
Salt0g

Package type

Bag

Recycling information

Whole Packaging - Recycle

Other Information

Full Product Name:
Plain Flour

Storage:
Store in a cool, dry place. Keep bag tightly closed after part use.
For best before end, see back of pack.

Safety Warning:
Warning: Do not consume uncooked flour. This ingredient needs to be baked or cooked prior to consumption.

Additional Information:
McDougalls trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.

Ingredients

Wheat Flour (with Added Calcium, Folic Acid, Iron, Niacin, Thiamin)

Allergen Information

Contains Wheat

Dietary Information

Suitable for Vegetarians

Brand

McDougalls

Brand details

Inspiring Culinary Greatness Since 1864
At McDougalls, we believe everyone has the potential to create something extraordinary in the kitchen. Our expertly crafted range, from everyday essentials to speciality flours, is designed to help you achieve success, no matter your experience.

We're here to help you achieve baking and cooking greatness.

Master your skills with our expert recipes and handy tips because the best bakes start with the best ingredients.

McDougalls Recipe Book
Now in its 35th edition, our book is packed with hints, tips to elevate your skills, and delicious recipes that can be loved and shared by all.

Manufacturer

Freepost Premier Foods.

Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.

Return to Address

McDougalls careline:
(UK) 0800 022 3389
Or write to us at:
Freepost Premier Foods Consumer Relations.

(ROI) 1800 93 2814
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.

Recipes

We're here to help you achieve baking and cooking greatness
Master your skills with our expert recipes and handy tips-because the best bakes start with the best ingredients.
Shortcrust pastry
Ingredients
- 225g McDougalls plain flour
- 100g Cold butter (cubed)
- Pinch of salt
- 2-3 Tbsp water
Makes 12 servings
Prep time: 30 mins
Directions
1. For the best results make sure your butter is cold.
Put the cold butter, salt and flour into a large bowl and rub in with your fingertips until the mixture resembles fine breadcrumbs.
2. Add 2-3tbsp water and mix to a firm dough. Don't over mix the pastry, as this will create a tough texture.
3. Knead the dough on a floured surface. Wrap in cling film and chill while preparing your filling.
4. Bake as required.

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