McDougalls Plain Flour

Fill your kitchen with the enticing scent of fresh bakes with McDougalls Pre-Sifted Plain Flour.

We started milling and sifting UK wheats over 160 years ago, so we really are the experts when it comes to helping you get the best from your home baking.

Perfect for crisp pastries, smooth batters, perfectly blended sauces, McDougalls Pre-Sifted Plain Flour is a true cupboard essential that delivers great results with minimal fuss.

Whatever you're cooking or baking, our versatile flour helps you get the very best from every recipe. The best bakes start with the best ingredients.

Discover inspiration and recipes created for McDougalls Pre-Sifted Plain Flour at www.McDougalls.co.uk.

Made with 100% British Wheat, Pre-Sifted for Lighter Bakes, For the Best Bakes, For Consistent Bakes, Perfect for Pastries, Batters & Sauces, Suitable for Vegetarians

Log on to WWW.MCDOUGALLS.CO.UK to buy the recipe book and learn more about our superior ranges, tailored to all your baking and cooking needs.

Bag

Whole Packaging - Recycle

Full Product Name:
Plain Flour

Storage:
Store in a cool dry place.
Keep bag tightly closed after part use.
For best before end, see back of pack.

Safety Warning:
Warning: Do not consume uncooked flour. This ingredient needs to be baked or cooked prior to consumption.

Additional Information:
Mcdougalls trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.

Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin)

Contains Wheat

Suitable for Vegetarians

McDougalls

Inspiring Culinary Greatness Since 1864
At McDougalls, we believe everyone has the potential to create something extraordinary in the kitchen. Our expertly crafted range, from everyday essentials to speciality flours, is designed to help you achieve success, no matter your experience.

We're here to help you achieve baking and cooking greatness.

Master your skills with our expert recipes and handy tips because the best bakes start with the best ingredients.

McDougalls Recipe Book
Now in its 35th edition, our book is packed with hints, tips to elevate your skills, and delicious recipes that can be loved and shared by all.

Freepost Premier Foods.

Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.

McDougalls careline:
(UK) 0800 022 3389
Or write to us at:
Freepost Premier Foods Consumer Relations.

(ROI) 1800 93 2814
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.

Shortcrust pastry - Perfect for pies
Ingredients
- 225g Mcdougalls plain flour
- 100g Butter (diced)
- Pinch of salt
- 2-3 Tbsp water
Directions
1 For the best results make sure your butter is cold. Put the cold butter, salt and flour into a large bowl and rub in with your fingertips until the mixture resembles fine breadcrumbs.
2 Add 2-3 tbsp water and mix to a firm dough. Don't over mix the pastry, as this will create a tough dough.
3 Knead the dough on a floured surface. Wrap in cling film and chill while preparing your filling.
4 Bake as required.
Makes 12 servings
Prep time: 30 mins
Top tip
For a perfect, crisp pastry case, place in the fridge for 30 minutes prior to baking blind. Chilling will reduce shrinkage and provide a flakier texture.
Why not try
our delicious crumble topping recipe.
300g Mcdougalls plain flour, 200g cold cubed butter, 175g light brown sugar.
Rub the butter into the flour and sugar until it resembles breadcrumbs.
Spread on top of your fruit mix and bake. Enjoy!