McGuigan Black Label Shiraz

This classic Australian Shiraz has rich flavours of ripe plum, blackcurrant and spices. Well rounded with a smooth, mouth filling finish, it is a perfect accompaniment to most dishes, especially tomato-based Italian and red meats.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Wine of South Eastern, Australia

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Australia

Best enjoyed within two years of purchase, drink within two days of opening.

Bottle

Storage:
Best enjoyed within two years of purchase, drink within two days of opening.

Importer:
Australian Vintage (Europe) Limited,
Dublin 2,
D02 F206,
Ire.

Contains Sulphur Dioxide/Sulphites
Contains Sulphites

McGuigan

Our family's four generation long commitment to purity of winemaking has seen McGuigan wines named international winemaker of the year four times in 2009, 2011, 2012 and 2016.

Bottled for:
Australian Vintage (UK) Limited,
London,
SE1 1LB.

By:
W1740,
UK.

Australia

mcguiganwines.co.uk
Australian Vintage (UK) Limited,
London,
SE1 1LB.

WHEN YOU KNOW WINE, YOU KNOW MCGUIGAN Proudly Australian with over 100 years of winemaking heritage, McGuigan has built a legacy on one simple belief -great wine should be enjoyed, not overthought. No pretense. No snobbery. Just quality you can count on. That attitude has made McGuigan one of Australia’s most iconic and trusted wine brands. We’re known for crafting wines that consistently overdeliver - on flavour, on value, and on the moments that matter.

Australian Vintage Ltd

Shiraz/Syrah

2023

The fruit is selected from vineyards in the Riverland, Murray Darling & Limestone Coast regions. The climate is hot with high evaporation rates & generally low rainfall making irrigation essential. The climate is also continental, resulting in long sunny days and noticeably cooler nights. Modern viticultural & winemaking techniques mean that the climate can be seen as one of the region's strengths.

This classic Australian Shiraz has rich flavours of ripe plum, blackcurrant and spices. Medium bodied with a smooth, mouth filling finish.

We enjoy the role of the perfect host. Our customers are our guests and we are determined to make them feel welcomed, comfortable, and well-informed so that they have the most pleasing wine

12.5

9.4

Australian Vintage (UK) Ltd

It is a perfect accompaniment to most dishes, especially tomato-based Italian and red meats. Best enjoyed within two years of purchase, drink within two days of opening

Jamie Saint

The fruit was crushed and de-stemmed into varying sizes & styles of red fermenters, the fruit was then fermented on oak at cooler temperatures of 18 - 22oC for 5 - 7 days. Fermenting at cooler temperatures allows the fruit flavours to be nurtured and enables retention of varietal characteristics. Post fermentation the majority of the wine is matured in stainless steel tanks with a percentage of the wine transferred onto French & American Oak.