Med Cuisine Roasted Aubergine Puree

A Premium, Ready-to-Eat Fire-Roasted Aubergine Purée: A Versatile, Vegan Staple in Middle Eastern Cuisine

Flame-roasted to perfection, this puree captures the smoky depth of flavour, adding a sophisticated twist to any dish. It serves as the perfect base for Baba Ganoush, Mutabbal, or as a luxurious spread on toast. This puree significantly cuts down on preparation time and labor, allowing you to effortlessly enrich your culinary offerings with its deep, smoky essence."

Per 100g / Per 100ml:
Energy Kj 147
Energy Kcal 35
Fat g 0.5g
(of which saturates) g 0.1g
Carbohydrates g 7g
(of which sugars) g 3g
Fibre g 2g
Protein g 1g
Salt g 1g

" Keep in a cool, dry place
After opening, transfer the product to an airtight container and keep refrigerated for up to 7 days."

Perfect for preparing Baba Ganoush, Mutabbal or simply used as a spread on your toast or as a dip. This vegan and gluten-free purée can be simply added to your favourite recipes, to enhance it even more.

Low in Sugar, Low in Fat

Med Cuisine

86-90 Paul Street, 3rd Floor, EC2A 4NE London, United Kingdom

"Unit 14 & 15 Rotherhithe Business Estate
214 Rotherhithe New Road
London, SE16 3EH"