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Product Information

Proper Greek pitas made by the best bakers in Athens. Simply grill for your meze or Gyros BBQ joys!

Country of origin

Greece

Nutritional data

Typical Values:Per 100g / Per 100ml:
Energy Kj1080
Energy Kcal255
Fat g2.7g
(of which saturates) g0.6g
Carbohydrates g47.4g
(of which sugars) g5.4g
Fibre g2.2g
Protein g9.2g
Salt g0.8g

Storage

Ambient

Preparation and Usage


Cooking instructions


Oven: Preheat the oven to 175°C and bake for about 2–3 minutes.


Toaster: Preheat the toaster to medium heat and bake for 2 minutes.


Mikos pitta should not be overcooked. Ideally, spread with olive oil and fry or grill for 1 minute.

Package type

Film

Ingredients

Wheat Flour, Water, Fresh Yeast, Salt, Sugar, Wheat Sourdough (Water, Wheat Flour, Acid: Lactic Acid, Acidity Regulator: Acetic Acid), Vinegar, Sunflower Oil, Baking Enzymes, Preservatives (Calcium Propinate, Sorbic Acid).

Allergen Information

Product contains WHEAT

Brand

MIKOS

Manufacturer

Chevening Village Hall, TN14 6HG

Country of Packing

Greece

Return to Address

Chevening Village Hall, TN14 6HG

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