Miso Tasty Organic Shiro White Miso Cooking Paste 200g






£4.35
£2.18 per 100gProduct information
Flavour your favourite meals - breakfast, lunch & dinner!
Bonnie Chung
Miso Expert & Founder
Country of Origin
Organic
Suitable for vegetarians
Storage
Preparation and Usage
Simply stir into your spaghetti sauce, shepherd's pie and Sunday's gravy to make your meal sing.
Something sweet?
Bake into banana bread for a real treat.
Recipes
1. Mix equal amounts of miso & soft unsalted butter with chopped chives, for a tasty topping for toast or potatoes
2. Mix 1 tbsp. of miso with olive oil & lemon juice for a zesty salad dressing or fish marinade
Package Type
Recycling Information
Other Information
Store in a cool, dark place. Refrigerate after opening and consume within 3 months.
Additional Information:
EU Organic - GB-ORG-05, non EU agriculture
Brand
Bonnie Chung
The proud origin of our signature miso!
Hungry for more recipes?
Find more ideas at misotasty.com and The Miso Tasty Cookbook
Manufacturer
PO Box 68534,
London,
SW15 9FB.
Country of Packing
Return To Address
PO Box 68534,
London,
SW15 9FB.
Typical Values | Per 100g |
---|---|
Energy kJ | 791kJ |
Energy kcal | 189kcal |
Fat | 6.2g |
of which saturates | 1.0g |
Carbohydrate | 18.0g |
of which sugars | 13.6g |
Fibre | 4.9g |
Protein | 10.3g |
Salt | 11.5g |
Ingredients
Allergen Information
Dietary Information
Categories
Ratings and reviews
Customer reviews (59)
of 10
Flavour
This is a lovely product yes it is expensive however adds oodles of flavour to many dishes
expensive but worth it
This is lovely miso paste. Its expensive but a little goes a long way. I stir into noodle soup just before serving so I dont boiled it and kill off all the good things.
Great miso paste.
Purchased regularly. Good miso, adds umami to dishes. Delicious in a miso glaze / marinade with soy & honey over fish.
A cupboard staple
A must have in my kitchen. I add it to basically everything at this point, it adds just a delicious savoury taste to every dish and makes it better
Beautiful miso
Made miso soup with finely chopped spring onion and cubed silken tofu. Taste great and cheaper than buying individually packed ones.
Lovely flavour
Im new to miso but keep discovering new ways to use this as I really love the flavour.
of 10