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Mission Saint Vincent Bordeaux Blanc

Rating, 4.3 out of 5 from 11 reviews.
75cl £12.33 per litre
£9.25£11.75
Warning:This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery.

Offers

Now £9.25, was £11.75

£9.25 (£12.33 per litre)Now £9.25 when you order by 16/06/2026. Offer subject to availability. Maximum 18 promotional items per customer.

Product attributes

Vegetarian
Vegan

Shop all Saint Vincent

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Features

Wine of Bordeaux, France

Country of origin

France

Package type

Glass Bottle

Other Information

Full Product Name:
Sauvignon Blanc

Allergen Information

  • Contains Sulphur Dioxide/Sulphites

Dietary Information

Suitable for Vegetarians; Suitable for Vegans

Brand

Saint Vincent

Manufacturer

Producta Vignobles,
par IDV 33420-488 Gironde,
France.

Return to Address

Producta Vignobles,
par IDV 33420-488 Gironde,
France.
www.producta-vignobles.com

History

The story of Saint Vincent goes back to the days of the Roman Empire, but it was in the Middle Ages when winegrowers chose Saint Vincent as their patron saint to represent them socially and religiously. Legend has it that Saint Vincent was chosen because the first syllable of his name is none other than “vin”, the French word for wine. Saint Vincent's day is 22 January, the traditional day for the start of pruning.

Agent

Watermill Wines Ltd.

Grape variety

Sauvignon Blanc

Current vintage

2023

Regional information

The Sauvignon grapes are harvested from vineyards situated in the Entre-Deux-Mers region in Bordeaux. Bordeaux is the largest vineyard for appellation wines in the whole of France. Situated in the South West near the Atlantic, it is crossed by the Garonne and Dordogne rivers and enjoys a temperate maritime climate

Tasting notes

This elegant, dry white has delicate aromas of citrus fruits and cut grass typical of the Sauvignon Blanc grape. The palate is dry and zesty with grapefruit and citrus flavours. It is great as an aperitif or served with seafood or light chicken dishes.

Alcohol by volume

11.5

Units

9

Producer

Producta

Winemaker

Laurent Raimbault

Vinification details

Following the strict selection of the best vineyard parcels in the area, the grapes are harvested and sorted. The grapes are crushed and the juice and skins are left to macerate at controlled cold temperatures to extract flavour and aromas. Following this, traditional fermentation takes place. The wine is aged in stainless steel tanks before being bottled

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Customer reviews

Overall ratings

Average 4.3 out of 5, based on 11 reviews.

Breakdown of ratings

Customer reviews, 0 total.