Mizkan Ramen Broth Rich Miso & Maitake Mushrooms 360ml

Unlock rich, Japanese flavour in minutes. This miso and maitake mushroom broth creates a warming, umami‑packed, ramen ready in 4 minutes.

Enjoy up to 8 tasty bowls, Versatile - perfect for ramen, noodle soups or adding umami depth to soups and broths, Quick & easy - concentrated format just add water!, Makes up to 8 bowls and keeps fresh in the fridge for 6 weeks, No artificial flavours, preservatives or added MSG

Mizkan™. 9 generations, 1 passion.

For more information and recipe inspiration, visit mizkankitchen.co.uk.

Japan

Whether it's a quick lunch or speedy dinner, just add water and pour over cooked noodles for a cosy, flavourful ramen. Swap your protein or toppings each time for a new experience. Also great stirred into soups, broths, sauces or even risotto for a deeper savoury finish.

Shake well before use. Product must be cooked before eating. Once diluted consume immediately, do not reheat.

Bottle

Full Product Name:
Concentrated Miso Broth Base with Soy Sauce and Mushroom Powder.

Storage:
Keeps open in the fridge for 6 weeks!
Best before: See side of pack. Store in a cool, dry place. Once opened, keep refrigerated and consume within 6 weeks.

Water, Miso Paste (21%) (Water, Soybeans, Rice, Sea Salt), Salt, Sugar (Crustaceans), Rice Oil, Garlic Purée, Dark Soy Sauce (4%) (Water, Soybeans, Wheat, Sea Salt), Ginger Purée, Kelp Broth (Water, Kelp (Saccharina Japonica)), Yeast Extract, Maitake Mushroom Powder (0.5%), Spirit Vinegar

Contains Crustaceans, Contains Soya, Contains Wheat

Mizkan

Founded in 1804, Mizkan is a family-owned Japanese food company with 9 generations of flavour-making know-how. We're all about helping you bring a taste of Japan to your everyday meals — with high-quality and delicious seasonings and ingredients that make cooking exciting, easy and tasty.

Mizkan,
UK: PO Box 814,
Bury St Edmunds,
IP33 9QD.

EU: Van Heuven Goedhartlaan 13D,
Amstelveen,
1181 LE,
NL.

hello@mizkan.co.uk.
Mizkan,
PO Box 814,
Bury St Edmunds,
IP33 9QD.

Recipe Idea - Ramen Broth
1. Add 3 tbsp (45ml) of broth to a 250ml pan of water (add more or less broth to your taste)
2. Cook for 4 minutes on high heat
Serving Suggestion: Add to your favourite cooked noodles, meat, veg, gyozas or eggs - it's up to you!