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Modern Baker Social Charcoal Sourdough Loaf

Rating, 3.8 out of 5 from 71 reviews.
Life 1d+Product life guaranteed for 1 day excluding delivery day.
600g £8.75 per kilo
£5.25

Product attributes

Suitable for freezing
Vegetarian

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Product Information

Our darkest loaf makes a natural talking point. Like all our bread it's long-fermented, actively healthy, extra-filling and a great source of fibre and protein. It¿s also unusually photogenic. And as you #enjoy, #share and #debate this social superstar, perhaps it can help shed light on the food industry's own murky secrets and the shocking recent increase in diet-related chronic illness. Or just start with adding some colour to your profile, one slice at a time.

Features

Organic ingredients, Healthy baking for modern life, High in fibre, 48hr fermentation, Ideal for freezing, Vegan

Further description

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It should be eaten as part of a varied, balanced and healthy lifestyle.

Nutritional data

Typical ValuesPer 100 grams
Energy 990kJ
234kcal
Fat 2.7g
of which saturates 0.5g
Carbohydrates 42.1g
of which sugars 1.8g
Fibre 4.4g
Protein 8.2g
Salt 0.9g

Storage

Suitable for Home Freezing

Package type

Plastic Pack

Other Information

Full Product Name:
Activated Charcoal Loaf Social Sourdough

Storage:
Store in cool dry place. If freezing, freeze as soon as possible and consume within one month.
For Best Before, See Separate Label

Ingredients

Wheat Flour*, Rye Flour*, Apple Cider Vinegar*, Activated Charcoal Paste (1%), Salt, Water, (*Organic ingredients)

Allergen Information

May Contain Nuts, May Contain Peanuts, Contains Rye, May Contain Sesame, Contains Wheat
May also contain Nuts, Peanuts and Sesame

Dietary Information

Suitable for Vegans; Organic

Brand

Modern Baker

Brand details

If you've become used to thinking of bread as unhealthy and baking an indulgence, think again. At modern Baker we're a little obsessive about good provenance, nutritional benefit and great taste. Combining all three creates food that excites your taste buds and, best of all, is actively good for your body.

Simply better bread.

Fermented slowly over 48 hours to reduce sugars and feed a healthy body, this magical process forms the distinctive sourdough taste that lets you know it's doing good.

Manufacturer

Modern Baker,
7 Station Field,
Oxford,
OX5 1JD.

Return to Address

Modern Baker,
7 Station Field,
Oxford,
OX5 1JD.
www.modernbaker.com

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Customer reviews

Overall ratings

Average 3.8 out of 5, based on 71 reviews.

Breakdown of ratings

Customer reviews, 0 total.