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Mutti Baby Plum Italian Tomato Passata - Sweet & Smooth

Rating, 5.0 out of 5 from 25 reviews.
400g £7.25 per kilo
£2.90

Product attributes

Vegetarian

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Product Information

Passata Emilia

Mutti Passata Emilia is crafted from the finest sun-ripened tomatoes grown in the rich, fertile lands of the Emilia-Romagna region. Known for its sweetness and balanced acidity, this premium tomato purée is carefully processed to capture the pure, fresh taste of ripe tomatoes, delivering a smooth and rich texture perfect for a variety of dishes. Ideal for pasta sauces, risottos, and traditional Italian stews, Mutti Passata Emilia brings the vibrant, homegrown flavour of one of Italy’s most beloved regions directly to your kitchen. Free from preservatives and additives, it offers a natural and wholesome option for your cooking.

If you enjoy our Mutti Tomato Passata from Emilia, why not try our San Marzano Peeled tomatoes or Polpa Finely Chopped tomatoes to elevate your mid-week meal.

Features

Passata with 100% tomatoes from Emilia

Nutritional data

Typical Valuesper 100 g
Energy:184 kJ / 44 kcal
Fat:<0.5 g
- of which saturates:<0.1 g
Carbohydrate:8.0 g
- of which sugars:7.0 g
Protein:1.8 g
Salt:0.23 g

Package type

Jar

Other Information

Full Product Name:
Tomato Purée.

Storage:
Once opened keep refrigerated and consume in 5 days. Best before: see cap.

Safety Warning:
SAFETY BUTTON POPS WHEN SEAL IS OPEN

Ingredients

Baby Roma Tomato 99.8%, Salt

Brand

Mutti

Brand details

Mutti Tomatoes is a premium Italian brand known for its rich, authentic, and flavourful tomato-based products.

With over 125 years of expertise, Mutti offers a range of high-quality tomato products, from purees to chopped tomatoes, crafted from sun-ripened, Italian-grown tomatoes. The brand is synonymous with excellence, innovation, and sustainability, placing a strong emphasis on using eco-friendly farming practices and supporting local agriculture. Mutti's commitment to superior taste, ethical sourcing, and environmental responsibility has made it a trusted name in kitchens worldwide.

Whether you're a home cook or a professional chef, Mutti promises to deliver the perfect balance of quality, flavour, and tradition in every product.

Spaghetti with tomato cream and burrata cheese
Ingredients for 4 people:
200g spaghetti
300g Mutti Passata Emilia Romagna
150g burrata cheese
20g olive oil
1 clove garlic
2 tablespoons Parmigiano Reggiano
t.t. salt
t.t. pepper

Method:
Cook the spaghetti in plenty of salted boiling water. In a pan, gently sauté the garlic in a drizzle of olive oil, then add the Mutti Passata Emilia Romagna. Season with salt and pepper and let it simmer for a few minutes. Blend the tomato sauce together with the burrata until smooth. Return the creamy sauce to the pan, add the spaghetti (cooked al dente), and toss everything together. Add a few tablespoons of pasta cooking water and two tablespoons of grated Parmesan cheese to help it all come together. Serve hot.

Manufacturer

Mutti UK.

At:
R H Amar,
Turnpike Way,
HP12 3TF,
UK.

Return to Address

Mutti UK at RH Amar,
Turnpike Way,
HP12 3TF,
UK.
mutti@rhamar.com
www.mutti.co.uk

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Overall ratings

Average 5.0 out of 5, based on 25 reviews.

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