Mutti Double Concentrate Tomato Puree with Basil

Mutti Double Concentrated Tomato Puree with Basil – Intense Flavour, Rich Colour

Mutti Tomato Puree with Basil (Doppio Concentrato) is a double-concentrated tomato puree made from the finest 100% Italian tomatoes, carefully cooked down to create a rich, thick paste bursting with bold, umami-packed flavour, enhanced by the fresh note of basil. Deep red in colour and highly aromatic, it's the perfect way to add depth and intensity to your favourite dishes. A little goes a long way, use it to enrich sauces, stews, braises, and soups, or as a base for pizzas and marinades. Free from additives and preservatives, this tomato puree is a pure, clean ingredient trusted by chefs and home cooks alike.

If you enjoy our Mutti Puree, why not try our tomato Passata or Polpa Finely Chopped tomatoes to elevate your mid-week meal.

With 100% Italian Tomatoes

Find recipe inspiration at mutti-parma.com/en

Italy

Tube

Full Product Name:
Double Concentrate Tomato Paste with Basil

Storage:
Once opened, keep refrigerated and consume within 20 days.
Best before: see tube bottom.

Double Tomato Concentrate 97%, Basil 2.5%, Salt, Basil Extract

Mutti

Mutti Tomatoes is a premium Italian brand known for its rich, authentic, and flavourful tomato-based products.

With over 125 years of expertise, Mutti offers a range of high-quality tomato products, from purees to chopped tomatoes, crafted from sun-ripened, Italian-grown tomatoes. The brand is synonymous with excellence, innovation, and sustainability, placing a strong emphasis on using eco-friendly farming practices and supporting local agriculture. Mutti's commitment to superior taste, ethical sourcing, and environmental responsibility has made it a trusted name in kitchens worldwide.

Whether you're a home cook or a professional chef, Mutti Tomatoes promises to deliver the perfect balance of quality, flavour, and tradition in every can.

Pizza rolls with tomato and cheese
Ingredients:
1 pack ready to roll (chilled puff pastry)
130g tube Mutti Double Concentrate Tomato Puree with Basil
100g grated parmesan
50g grated cheddar
1 egg (beaten)
Italian herbs for sprinkling (optional)

Method:
Preheat oven to 180˚C.
Roll the pastry on a flat surface (dust it with some flour if needed, so that it doesn’t get stuck). Evenly spread the tomato puree all over the pastry, leaving a 1cm gap at the edges.
Sprinkle over the grated parmesan and cheddar cheese, then brush a little beaten egg on to the edges of the pastry so that they stick together once we roll. Now carefully roll the pastry with the filling from the long edge.
Slice the roll into 2cm pieces to create a pin wheel. Place each pin wheel on to a baking sheet, brush with beaten egg and sprinkle with some of the Italian mixed herbs.
Bake in the oven for 15-20 minutes until the pastry is golden brown.

Mutti S.p.A.,
Via Traversetolo,
28 - 43022 Montechiarugolo (PR),
Italy.

Mutti UK at R H Amar,
Turnpike Way,
HP12 3TF,
UK.

Mutti UK at R H Amar,
Turnpike Way,
HP12 3TF,
UK.
mutti@rhamar.com
mutti.com