Mutti Tomato & Basil Pasta Sauce No Added Sugar

Mutti Tomato and Genovese Basil Pasta Sauce – Fresh, Flavourful, and Made with Love

Mutti Tomato and Genovese Basil PDO Pasta Sauce brings together the finest sun-ripened Italian tomatoes and the aromatic freshness of basil for an authentic, ready-to-use pasta sauce. The perfect balance of rich tomato flavour and fragrant basil creates a classic Italian sauce that tastes like it’s made from scratch. Prepared with the highest quality ingredients and no preservatives, this sauce is ideal for all your favourite pasta dishes, whether you're cooking a traditional spaghetti or a quick weeknight meal. Simply heat, serve, and enjoy the timeless taste of Italy in every bite.

If you enjoy our Mutti Pasta Sauce, why not try our Tomato Passata or Pizza Sauce to elevate your mid-week meal.

With 100% Italian Tomatoes, Fruity and Fragrant

Jar

Full Product Name:
Tomato Sauce with "Basilico Genovese Dop" (1.5%)

Storage:
Best before: see cap. Once opened, keep refrigerated and use within 5 days.

Tomato Pulp 60%, "Rossoro" Tomato Purée 21%, Tomato Paste 10.2%, Olive Oil, Onion, "Basilico Genovese DOP" Basil 1.5%, Carrot, Natural Flavourings, Salt

May Contain Milk, May Contain Nuts
May contain Milk and Tree Nuts.

No Added Sugar

Mutti

Mutti Tomatoes is a premium Italian brand known for its rich, authentic, and flavourful tomato-based products.

With over 125 years of expertise, Mutti offers a range of high-quality tomato products, from purees to chopped tomatoes, crafted from sun-ripened, Italian-grown tomatoes. The brand is synonymous with excellence, innovation, and sustainability, placing a strong emphasis on using eco-friendly farming practices and supporting local agriculture. Mutti's commitment to superior taste, ethical sourcing, and environmental responsibility has made it a trusted name in kitchens worldwide.

Whether you're a home cook or a professional chef, Mutti promises to deliver the perfect balance of quality, flavour, and tradition in every jar.


Creamy Tomato Eggs
Ingredients for 1 person:
Mutti Pasta Sauce with basil 280g
2 eggs
Extra virgin olive oil 15g
1 clove of garlic
Bread (as needed)
t.t. salt and pepper
t.t. rosemary

Mehtod:
Slice the bread and lightly toast it in a pan. Once crispy, rub a garlic clove over the surface and drizzle with olive oil. Add a pinch of pepper and some rosemary needles for an extra aromatic touch. In the same pan, heat a drizzle of olive oil with the garlic clove. Pour in the Mutti Basil Sauce and cook over medium heat for 2 minutes. Season with salt. Add the eggs and stir gently until they reach a creamy consistency. Serve the eggs with a sprinkle of black pepper and the seasoned crostini. Enjoy!

Mutti S.p.A.,
Via Traversetolo,
28 - 43022 Montechiarugolo,
Parma,
Italy.

Mutti UK.

At:
RH Amar,
Turnpike Way,
HP12 3TF,
UK.

Mutti UK at RH Amar,
Turnpike Way,
HP12 3TF,
UK.
mutti@rhamar.com
www.mutti.co.uk