Mutti Tomato & Olive Pasta Sauce No Added Sugar

Mutti Tomato and Leccino Olive Pasta Sauce – Rich, Mediterranean Flavour in Every Bite

Mutti Tomato and Leccino Olive Pasta Sauce blends the finest sun-ripened Italian tomatoes with the delicate, fruity flavour of Leccino olives, a variety known for its smooth and slightly sweet profile. This authentic Italian sauce is a true Mediterranean delight, offering a perfect balance of savoury tomato goodness and the rich, briny depth of olives, creating a truly unforgettable flavour experience. Free from preservatives and artificial ingredients, this sauce is ideal for pasta dishes, pizzas, or as a topping for grilled vegetables. Ready to use for your convenience, it brings the essence of Italy to your table in no time.

If you enjoy our Mutti Pasta Sauce, why not try our Tomato Passata or Pizza Sauce to elevate your mid-week meal.

Rich taste, genuine quality pasta sauces, Lively, savoury and chunky. Cherry tomato paired with Leccino Olives., Perfectly sun-ripened, 100% Italian tomatoes

Italy's #1* Brand of tomatoes
*Source: IRI Infoscan Census (volume & value share for Chopped Tomatoes, Tomato Puree, Peleed Tomatoes, Tomato Paste). All data available on www.muttiparma.com website.

Jar

Full Product Name:
Tomato Sauce with Leccino Black Olives

Storage:
Best before: see cap. Once opened keep refrigerated and consume within 5 days.

Safety Warning:
Care has been taken to remove pit and pit fragments, but some may remain.

Tomato Pulp 59%, Cherry Tomato Purée 19%, Leccino Black Olives 10%, Tomato Paste 6%, Olive Oil, Onion, Capers, Natural Flavourings, Salt, Garlic

May Contain Milk, May Contain Nuts
May contain Milk and Tree Nuts.

No Added Sugar

Mutti

Mutti Tomatoes is a premium Italian brand known for its rich, authentic, and flavourful tomato-based products.

With over 125 years of expertise, Mutti offers a range of high-quality tomato products, from purees to chopped tomatoes, crafted from sun-ripened, Italian-grown tomatoes. The brand is synonymous with excellence, innovation, and sustainability, placing a strong emphasis on using eco-friendly farming practices and supporting local agriculture. Mutti's commitment to superior taste, ethical sourcing, and environmental responsibility has made it a trusted name in kitchens worldwide.

Whether you're a home cook or a professional chef, Mutti promises to deliver the perfect balance of quality, flavour, and tradition in every jar.

Focaccia with olives and tomatoes
Ingredients for 2 people:
All-purpose flour 300g
Extra virgin olive oil 15g
Instant yeast 6g
Salt 5g
Mutti Pasta Sauce with Leccino Olives 400g
Cheese 150g
Semolina flour to taste

Method:
First, prepare the dough in a bowl: add the all-purpose flour, instant yeast, salt, water and extra virgin olive oil. Start mixing everything together with a spoon, then knead by hand for a few minutes. Divide the dough into two portions, cover, and leave to rest for 30 minutes. Using a little semolina flour and a rolling pin, roll out each portion of dough into a thin sheet, about 3 mm thick. Drizzle a little extra virgin olive oil into a 28–30 cm frying pan and dust lightly with semolina flour. Lay the first sheet of dough in the pan, spoon over the Mutti Pasta Sauce with Leccino Olives and add the cheese. Cover with the second sheet of dough and seal the edges well, folding them slightly inwards. Place the focaccia over a low heat and cook for 7 minutes. Lift the edge to check if the base is cooked. Brush the top with a little extra virgin olive oil and sprinkle with a bit more semolina flour, then flip the focaccia over using a lid to help. Continue cooking for another 7 minutes.

Mutti S.p.A.,
Via Traversetolo,
28 - 43022 Montechiarugolo,
Parma,
Italy.

Mutti UK.

At:
RH Amar,
Turnpike Way,
HP12 3TF,
UK.

Mutti UK at RH Amar,
Turnpike Way,
HP12 3TF,
UK.
mutti@rhamar.com
www.mutti.co.uk