Mutti Triple Concentrate Italian Tomato Puree

Mutti Triple Concentrated Tomato Puree – Intense Flavour, Rich Colour

Crafted from the finest 100% Italian tomatoes, Mutti Triple Concentrated Tomato Purée (Triplo Concentrato di Pomodoro) delivers a rich, bold tomato flavour that enhances any dish. This thick, intensely flavoured puree is created by evaporating tomato juice to achieve a concentration three times stronger than regular tomato purée. Perfect for deepening sauces, stews, or braises, just a spoonful adds a burst of umami and natural sweetness. Ideal for recipes that call for a robust tomato base without added water, Mutti’s triple concentrate is a pantry essential for serious home cooks and professionals alike.

If you enjoy our Mutti Puree, why not try our tomato Passata or Polpa Finely Chopped tomatoes to elevate your mid-week meal.

Udon with tofu and vegetables

Ingredients for 4 people:
Fresh udon 400g
Silken tofu 350g
1 teaspoon of tumeric
Onion 100g
Carrot 100g
Zucchini 100g
Toasted sesame seeds (as needed)
Sesame oil (as needed)
Kala namak salt (as needed)
Sauce 60ml
Soy sauce
1 tbsp of Mutti Triple Concentrated Tomato Puree
1 tbsp of toasted sesame seeds
1 clove of garlic

Method:
Prepare the sauce. In a small bowl, combine the soy sauce, Mutti Triple Concentrated Tomato Puree, crushed garlic, and toasted sesame seeds. Mix well and set aside.
Heat a drizzle of oil in a large pan, then add the silken tofu and break it apart with the tip of a spatula.
Add the turmeric and mix well.
Let the tofu cook over high heat until it has released all its water. Once ready, season it with kala namak salt and set aside.
In the same pan used for the tofu, heat a drizzle of oil, then add the sliced onion and sauté over high heat for a couple of minutes.
Add the julienned carrots and zucchini and continue cooking over high heat for five minutes, stirring constantly.
Meanwhile, bring a large pot of water to a boil and cook the udon for a couple of minutes.
Once ready, drain the udon and add them to the pan with the vegetables over high heat. Then, add the sauce and the silken tofu.
Stir-fry the udon in the pan for a couple of minutes.
Garnish the udon with a sprinkle of toasted sesame seeds.

100% Italian tomatoes, Triple concentrate puree

Tube

Full Product Name:
Tomato Paste

Storage:
Once opened keep refrigerated and consume within 20 days
Best before: see above

Additional Information:
Dry Matter Content: 36% min

Tomato 99.6%, Salt

Mutti

Mutti Tomatoes is a premium Italian brand known for its rich, authentic, and flavourful tomato-based products.

With over 125 years of expertise, Mutti offers a range of high-quality tomato products, from purees to chopped tomatoes, crafted from sun-ripened, Italian-grown tomatoes. The brand is synonymous with excellence, innovation, and sustainability, placing a strong emphasis on using eco-friendly farming practices and supporting local agriculture. Mutti's commitment to superior taste, ethical sourcing, and environmental responsibility has made it a trusted name in kitchens worldwide.

Whether you're a home cook or a professional chef, Mutti promises to deliver the perfect balance of quality, flavour, and tradition in every product.

Mutti S.p.A.,
Via Traversetolo,28 43022,
Montechiarugolo,
Parma,
Italia-Italy.

Mutti UK at RH Amar,
Turnpike Way,
HP12 3TF,
UK.
mutti@rhamar.com
www.mutti.co.uk