Nairn's Gluten Free Oaties

45% less sugar*
*than the average of sweet biscuit
*We've compared our Oaties to over 100 sweet gluten free biscuits, and the good news is that they contain 45% less sugar than the average of all those biscuits. See our website for details, and while you're there, you'll also find lots of information about our gluten free range and the benefits of oats.

Naturally delicious
Our tasty, crumbly Oaties are bursting with natural flavour. They contain no artificial colours, flavours or preservatives and are full of the goodness of wholegrain oats. They're high in fibre too.

Tasty crumbly, 48 calories per biscuit, Gluten free wholegrain oats, High fibre, 45% less sugar than the average sweet gluten free biscuit, No hydrogenated fat, 4 pouches of 4 biscuits, No GM ingredients, No artificial colours, flavours or preservatives, Suitable for coeliacs and vegans

Nairn's products contain sustainable palm fruit oil. Please visit our website for more information.

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Scotland

Box

Box - Recycle

Storage:
Store in a cool, dry place.
For best before date, see side.

Origin:
Baked in Scotland with oats from Scotland and the rest of the United Kingdom

Additional Information:
Crossed Grain - approved by coeliac UK, CUK-M-124

Gluten Free Wholegrain Oats (68%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup, Lyle's Golden Syrup, Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt

May Contain Milk, Contains Oats
Both our recipe and factory are Nut free.
We cannot guarantee that our ingredients are Nut free.
Manufactured on equipment that handles Milk. Not suitable if you react to avenin - a protein in Oats.

Suitable for Vegans; Gluten free

Nairn's

Naturally Nairn's
At Nairn's, we know our oats - we've been baking with them since 1896. And that's why we've created a delicious gluten free range that everyone can enjoy. Naturally, oats don't contain gluten but can be contaminated by other grains. Nairn's gluten free oats are carefully sourced, farmed and milled to ensure their safety. We bake all our products in a dedicated gluten free bakery, testing every batch to Elisa standards.

Baked by:
NAIRN'S Oatcakes Ltd.,
For UK:
90 Peffermill Road,
Edinburgh,
EH16 5UU.
For EU:
Ground Floor,
71 Lower Baggot Street,
Dublin,
D02 P593,
Republic of Ireland.

Get in Touch:
+44 (0)131 620 7000
info@nairns-oatcakes.com
www.hairns.com
Nairn's Oatcakes Ltd.,
For UK: 90 Peffermill Road,
Edinburgh,
EH16 5UU.

For EU: Ground Floor,
71 Lower Baggot Street,
Dublin,
D02 P593,
Republic of Ireland.