Amisa Organic Gluten Free Pure Porridge Oats

Organic pure porridge oats
Amisa Pure Wholegrain Oats are reassuringly batch tested for gluten using the Elisa method. Whether enjoyed in a bowl of warming porridge, or in delicious bakes; these oats provide a great source of soluble fibre.

About oats
Oats may have originated in the Fertile Crescent in the Near East. Domesticated oats were grown in Bronze Age Europe as they tolerate the cool wetter summers.

Organic, Delightfully Gluten Free, Deliciously creamy, Great taste 2019, Suitable for vegans

To create tasty recipes and find inspiring ideas take a look at www.amisa.co.uk

Recipe suggestion
Put 50g Amisa oats in a saucepan, pour in 350ml of milk or water (or a mixture of the two) and sprinkle in a pinch of salt. Bring to the boil and simmer for 4-5 minutes, stirring from time to time.
For microwave: Mix the oats, milk or water and a pinch of salt in a large microwaveproof bowl, then microwave on High for 5 minutes, stirring halfway through. Leave to stand for 2 minutes before eating. Serve sweetened with some honey or agave syrup.

Box

Box - Recyclable

Full Product Name:
Organic gluten free pure porridge oats

Storage:
Best before: See base.
Store cool and dry.

Additional Information:
Organic Food Federation
EU Organic - DE-ÖKO-007, EU Agriculture

Wholegrain Oats* (100%), *= Certified Organic Ingredients

May Contain Nuts, Contains Oats, May Contain Sesame
Not suitable for Nut or Sesame allergy sufferers due to manufacturing methods.

Suitable for Vegans; Organic; Gluten free

Amisa

Amisa is made to be a little different. We understand every body is unique, so we create food to suit individuals. Our products combine peace of mind with pure pleasure, making Amisa the perfect choice for the life you lead. This is food that fits you.

Amisa,
6a Lower Teddington Rd,
Kingston,
KTI 4ER,
UK.

Amisa,
Turfsteker 6,
8433 HT,
Haulerwijk,
Netherlands.

Amisa,
6a Lower Teddington Rd,
Kingston,
KTI 4ER,
UK.

Recipe suggestion
Put 50g Amisa oats in a saucepan, pour in 350ml of your choice of milk or water (or a mixture of the two) and sprinkle in a pinch of salt. Bring to the boil and simmer for 4-5 minutes, stirring from time to time.