Product attributes
Vegetarian
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Product Information
It's smokey, it's sweet and (oh yes) it's delicious! We've combined smokey BBQ flavours with garlic, herbs and peri-peri spices (African bird's eye chilli) to give your home cooked meal the attention and taste it deserves.
Features
Bag Included for Tender Chicken or Vegetables, Bag It. Bake It. Love It!, Not Suitable for Gas Ovens, Chilli rating - medium, No Looking Back, No Artificial Preservatives, No Artificial Flavours, No Artificial Colours, Suitable for vegetarians
Further description
For recipe ideas visit nandos.co.uk/recipes.
Country of origin
South Africa
Nutritional data
| Typical Values | Average Quantity per 100g | Average Quantity per Serving |
|---|---|---|
| Energy | 1156kJ/ | 58kJ/ |
| 274kcal | 14kcal | |
| Fat | 2.3g | 0.1g |
| - of which saturates | 0.3g | 0g |
| Carbohydrate | 64.7g | 3.2g |
| - of which sugars | 34.3g | 1.7g |
| Protein | 6.3g | 0.3g |
| Salt | 16.6g | 0.83g |
| Serving size: 5g | ||
| Servings per pack: 4 |
Storage
Cannot be Microwaved
Preparation and Usage
Serves 4
Bag it:
- Pop 4 chicken breasts (approx. 500 g) in the bag, add your spice, fold the open edge of the bag twice and crease well.
- Give it a gentle shake to spread the spice.
Get adventurous with any type of chicken, meat, fish or veggies - it's in your hands! Cooking times will vary.
Bag it:
- Pop 4 chicken breasts (approx. 500 g) in the bag, add your spice, fold the open edge of the bag twice and crease well.
- Give it a gentle shake to spread the spice.
Get adventurous with any type of chicken, meat, fish or veggies - it's in your hands! Cooking times will vary.
Cooking guidelines
Oven cook - From Ambient. 1 Preheat your oven to 210°C (190°C fan).
2 Add four chicken breasts (around 500g) to the bag with the seasoning and give it a little shake so everything's evenly coated.
3 Fold the open edge of the bag twice so it's creased, pop it flat on a baking tray (with the fold facing down) and onto the bottom rack of your oven.
4 Bake for 30 minutes or until cooked.
Hot tip
Use the juices as a gravy and pour over your chicken and sides. Even better, add a drizzle of your favourite peri-peri Sauce on the side.
Warning: Flammable bag.
Do not use in a gas oven.
Electric oven only - make sure the grill's off and don't exceed the specified temperature.
Bag expands while cooking so leave space between the sides and top of the oven. Be careful when re-opening the bag, contents will be hot.
Don't reuse the bag.
2 Add four chicken breasts (around 500g) to the bag with the seasoning and give it a little shake so everything's evenly coated.
3 Fold the open edge of the bag twice so it's creased, pop it flat on a baking tray (with the fold facing down) and onto the bottom rack of your oven.
4 Bake for 30 minutes or until cooked.
Hot tip
Use the juices as a gravy and pour over your chicken and sides. Even better, add a drizzle of your favourite peri-peri Sauce on the side.
Warning: Flammable bag.
Do not use in a gas oven.
Electric oven only - make sure the grill's off and don't exceed the specified temperature.
Bag expands while cooking so leave space between the sides and top of the oven. Be careful when re-opening the bag, contents will be hot.
Don't reuse the bag.
Package type
Box
Recycling information
Box - Recycle; Pouch - Do Not Recycle
Other Information
Box Contents:
1 x Parchment Cooking Bag, 1 x 20g Bag of Peri-Peri Seasoning
Storage:
Best before: See base of pack.
Use all contents immediately once opened
Usage:
4 Servings
1 x Parchment Cooking Bag, 1 x 20g Bag of Peri-Peri Seasoning
Storage:
Best before: See base of pack.
Use all contents immediately once opened
Usage:
4 Servings
Ingredients
Sugar, Herbs and Spices (Smoked Paprika, Pepper, Cumin, Parsley, African Bird's Eye Chilli, Cloves), Salt, Potato Starch, Modified Maize Starch, Yeast Extract, Onion, Garlic, Paprika Extract, Citric Acid, Silicon Dioxide (Anti-Caking Agent), Flavourings, Spice Extract
Allergen Information
Free From Cereals Containing Gluten
Dietary Information
Gluten free; Halal; Suitable for Vegans
Brand
Nando's
Manufacturer
UK: All About Food Ltd,
Fourways House,
57 Hilton St,
Manchester,
M1 2EJ.
EU: All About Food Ltd,
3rd Floor,
40 Mespil Road,
Dublin 4,
D04 C2N4.
Fourways House,
57 Hilton St,
Manchester,
M1 2EJ.
EU: All About Food Ltd,
3rd Floor,
40 Mespil Road,
Dublin 4,
D04 C2N4.
Return to Address
UK: All About Food Ltd,
Fourways House,
57 Hilton St,
Manchester,
M1 2EJ.
EU: All About Food Ltd,
3rd Floor,
40 Mespil Road,
Dublin 4,
D04 C2N4.
Email: grocery@nandos.co.uk
Fourways House,
57 Hilton St,
Manchester,
M1 2EJ.
EU: All About Food Ltd,
3rd Floor,
40 Mespil Road,
Dublin 4,
D04 C2N4.
Email: grocery@nandos.co.uk
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