Natoora French Brie Fromagerie Donge
Rating, 3.5 out of 5 from 26 reviews.Life 2d+Product life guaranteed for 2 days excluding delivery day.
250g typically £39.80 per kilo
£9.95typically
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Product Information
FLAVOUR IS EVERYTHING
Natoora French Brie Fromagerie Dongé
- Fromagerie Dongé is a third-generation, family-run dairy based in the Meuse region of France. Renowned as one of the very few producers still making Brie de Meaux using traditional methods, Dongé works closely with local farmers and continues to hand-ladle each cheese to preserve its authentic character.
- Their brie is celebrated for its rich, complex flavour - creamy and buttery with notes of mushroom, hazelnut, and fresh cream - embodying the true taste of artisanal French cheesemaking.
Take it further
- Serve with fresh figs, walnuts, and a drizzle of honey to highlight the Brie’s nutty, earthy notes.
- Melt over roasted vegetables or stir into risotto for a creamy, subtly tangy finish.
- Bake whole with thyme and garlic, and serve with crusty bread.
Natoora's radical approach to seasonal sourcing is shaping the future of food
- We are revolutionising the food system.
- We work direct with growers who value flavour, biodiversity and heritage over yield.
- We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.
Natoora French Brie Fromagerie Dongé
- Fromagerie Dongé is a third-generation, family-run dairy based in the Meuse region of France. Renowned as one of the very few producers still making Brie de Meaux using traditional methods, Dongé works closely with local farmers and continues to hand-ladle each cheese to preserve its authentic character.
- Their brie is celebrated for its rich, complex flavour - creamy and buttery with notes of mushroom, hazelnut, and fresh cream - embodying the true taste of artisanal French cheesemaking.
Take it further
- Serve with fresh figs, walnuts, and a drizzle of honey to highlight the Brie’s nutty, earthy notes.
- Melt over roasted vegetables or stir into risotto for a creamy, subtly tangy finish.
- Bake whole with thyme and garlic, and serve with crusty bread.
Natoora's radical approach to seasonal sourcing is shaping the future of food
- We are revolutionising the food system.
- We work direct with growers who value flavour, biodiversity and heritage over yield.
- We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.
Country of origin
France
Nutritional data
Per 100g / Per 100ml:
Energy Kj 1088
Energy Kcal 262
Fat g 20
(of which saturates) g 14.71
Carbohydrates g 0.8
(of which sugars) g 0.2
Fibre g
Protein g 18.6
Salt g 1.8
Storage
Keep refrigerated below +5°C.
Preparation and Usage
Once opened, consume within 2 days. Not suitable for freezing.
Package type
Wax Paper, Plastic Film
Ingredients
Pasteurised Cows' Milk, Salt, Lactic Ferments, Animal Rennet.
Allergen Information
Allergens can be found in bold in the ingredients list: Contains: Milk
Dietary Information
Not suitable for Vegetarians and Vegans.
Brand
Natoora
Manufacturer
Natoora Ltd.
St.James's Road
London
SE16 4RA
St.James's Road
London
SE16 4RA
Country of Packing
UK
Return to Address
Natoora Ltd.
St.James's Road
London
SE16 4RA
Customer reviews
Overall ratings
Average 3.5 out of 5, based on 26 reviews.Breakdown of ratings
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