Natoora Italian Tokyo Turnips

FLAVOUR IS A FRONTIER


Natoora Tokyo Turnips


- We source Tokyo Turnips from Lazio, on the western coast of Italy.
- Delicately-flavoured, brilliant white roots with peppery green tops - left on as a sign of freshness.
- Sourced during their natural season of October to May, when the cooler climate enhances their sweetness and crisp texture.


Take it further


- Thinly shaved, marinated with miso and sesame oil.
- Roasted whole, glazed with balsamic and maple syrup.


Natoora's radical approach to seasonal sourcing is shaping the future of food
- We don't work with industrial agriculture or large wholesalers
- We work closely with growers who are preserving vital flavours through meaningful small farming
- We back these growers to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet

Italy

Keep refrigerated.

Wash before use.

Recyclable

Natoora

UK