Natoora Organic British Cavolo Nero
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Product Information
FLAVOUR IS A FRONTIER
Natoora British Organic Cavolo Nero
- Like all brassicas, it is in season right now, when the colder autumn weather forces the plants to grow slowly, concentrating flavour in tender, fibreless leaves.
- Known for its rich, robust flavour and meaty leaves.
-The small size leaves are tender enough to be enjoyed raw, with their central stalk finely chopped.
Take it further
- Blanched, tossed in chilli oil.
- Finely chopped, stirred into broths.
Natoora's radical approach to seasonal sourcing is shaping the future of food
- We are revolutionising the food system.
- We work direct with growers who value flavour, biodiversity and heritage over yield.
- We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.
Features
Country of origin
Nutritional data
| Typical Values | Per 100g |
|---|---|
| Energy (kJ) | 248 |
| Energy (kcal) | 58 |
| Fat (g) | 0.1 |
| thereof Sat Fat (g) | 0 |
| Carbohydrates (g) | 13.6 |
| thereof Total Sugar (g) | 13.6 |
| Protein (g) | 0.9 |
| Fibre (g) | 0.7 |
| Salt (g) | 0 |
Storage
Preparation and Usage
The small size leaves are tender enough to be enjoyed raw, with their central stalk finely chopped, rubbed with olive oil and flaky salt and tossed through salads. To cook, shred, blanch, then tossed through chilli oil. Finely chopped, stems and all, and stirred into broths.
Package type
Recycling information
Other Information
Keep refrigerated below +5°C. Once opened, consume within 2 days.
Dietary Information
Brand
Brand details
Natoora sells flavour-first produce sourced through direct and transparent relationships with our growers. Not only does this create a unique supply chain; but through face-to-face conversations with our growers and tasting their produce at origin, we always know what's in season, ensuring that our produce is at its freshest and most flavourful when it reaches you. Natoora also works with deli, dairy and dry goods producers who share our commitment to provenance, and we make our own range of soups, dips, juices and wholegrain sourdough breads.
Manufacturer
108-114 Druid Street,
SE1 2HH.
Country of Packing
Return to Address
St. James's Road,
London,
SE16 4RA.