Natoora Organic British Cavolo Nero

FLAVOUR IS A FRONTIER

Natoora British Organic Cavolo Nero

- Like all brassicas, it is in season right now, when the colder autumn weather forces the plants to grow slowly, concentrating flavour in tender, fibreless leaves.

- Known for its rich, robust flavour and meaty leaves.

-The small size leaves are tender enough to be enjoyed raw, with their central stalk finely chopped.

Take it further

- Blanched, tossed in chilli oil.

- Finely chopped, stirred into broths.

Natoora's radical approach to seasonal sourcing is shaping the future of food

- We are revolutionising the food system.

- We work direct with growers who value flavour, biodiversity and heritage over yield.

- We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.