Neil Ellis West Coast Sauvignon Blanc
Rating, 3.8 out of 5 from 8 reviews.75cl £19.67 per litre
£14.75
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Buy any 6, save 25%
(£14.75 per litre) Buy any 6 save 25% . Order by 02/06/2026, offer subject to availability. Maximum 18 promotional items per customer.Product attributes
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Product Information
Predominant flavours are those of tropical fruit with herbaceous overtones, whilst the overall impression is of elegance and delicacy with a long flavoursome finish.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Further description
Platter's South African Wine Guide - 4.5 stars
Country of origin
South Africa
Package type
Aluminium
Allergen Information
Contains Sulphites
Dietary Information
Suitable for Vegans
Suitable for Vegetarians
Brand
Neil Ellis
Brand details
Mindful that no single vineyard can satisfy the needs of all grape varieties, Neil Ellis set out to identify distinct terroir in which individual varieties will excel. He placed the emphasis not only on the environment but also on caring viticultural practices by a dedicated team of growers which extends through to the winemaking practices.
Manufacturer
R310 Helshoogte Pass
Stellenbosch
7600
South Africa
Stellenbosch
7600
South Africa
History
Mindful that no single vineyard can satisfy the needs of all grape varieties, Neil Ellis set out to identify distinct terroir in which individual varieties will excel. He placed the emphasis not only on the environment but also on caring viticultural practices by a dedicated team of growers which extends through to the winemaking practices.
Agent
Gonzalez Byass UK
Grape variety
Sauvignon Blanc
Current vintage
2024
Regional information
Bush vines grown on the rolling hills of Groenekloof farm near Darling yield the distinctive fruit used to make this Sauvignon Blanc. The terroir is marked by the cooling effect of the Benguela Current and the ever-present south-east wind, while a moody morning mist leaves the most delicate imprint of salinity on the grapes. These conditions are perfect for slow, gentle ripening and create the ideal balance between fruit flavours and freshness.
Tasting notes
A ripe yet focused style of Sauvignon Blanc, with tropical fruit and herbaceous overtones. Delicate in the mouth, yet with no lack of intensity. Energetic and refined through to the crisp finish.
Alcohol by volume
13.5
Units
10.1
Producer
Neil Ellis Wines
Winemaker
Neil Ellis
Vinification details
High-tech cellar equipment and attention to detail complement the meticulous care the grapes receive in the vineyard. After a careful selection process at the cellar, crushing takes place and the juice is fermented with neutral yeasts at cool fermentation temperatures to allow for a beautiful mouthfeel and persistence. The wine spends extended time on its lees to create texture and viscosity. This results in a Sauvignon Blanc that drinks beautifully while young yet is able to mature and even with age, leave a lasting impression like West Coast memories.
Harvest commenced on the 11th February and carried through to the 19th February. Grapes were harvested between 21.6 and 22.8°B with a total acid of 8.0 g/l and a pH of 3.2-3.4. The juice was cleaned by means of flotation after it was racked and inoculated to ferment at low temperatures. The wine was left on the lees for 3 months before blending and bottling.
Customer reviews
Overall ratings
Average 3.8 out of 5, based on 8 reviews.Breakdown of ratings
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