Northern Pasta Co. British Spelt Radiatori
Rating, 5.0 out of 5 from 10 reviews.Product attributes
Shop all Northern Pasta
Product Information
Ruffled, Quick-Cooking and the Hero of Sauce Holding. With its endless ruffled edges and compact shape, our award-winning Radiatori is built to catch every last drop of flavour. It's the perfect partner for bold sauces and creamy creations alike, ready in 4 to 5 minutes.
Everything we do is in the name of taste. We believe pasta should taste incredible, and in fact, our pasta is so good you can eat it naked, with nothing more than a little oil or butter. We use spelt, an ancient grain that has been grown in the UK for thousands of years, regeneratively farmed by British growers working in ways that improve soil health rather than take from it. Northern Pasta Co. is grown and crafted end to end in the UK, using traditional bronze dies and slow drying, which gives every piece a rougher texture that clings beautifully to sauce, a naturally nutty flavour, and a warm golden colour rather than the typical pasta yellow.
Our pasta contains nothing artificial. We craft every batch ourselves, and it's a Great Taste Award winner.
Key Attributes
● Crafted by us
● British spelt, regeneratively farmed
● Grains, farms, mills and our own pasta factory, all based in the UK
● Bronze die extruded and slow dried for a naturally nutty flavour
● Nothing artificial
● Cooks in 4 to 5 minutes
● Great Taste Award winner
Features
Unbeatably delicious.
Made slowly, cooks quickly.
Made in the UK from regeneratively grown British Spelt.
Country of origin
United Kingdom
Nutritional data
| Per 100g / Per 100ml: | |
| Energy Kj | 1415.8 |
| Energy Kcal | 338.4 |
| Fat g | 1.4 |
| (of which saturates) g | 0.2 |
| Carbohydrates g | 68.2 |
| (of which sugars) g | 0.6 |
| Fibre g | 5 |
| Protein g | 12 |
| Salt g | <0.01 |
| Per 70g | |
| Energy Kj | 991.06 |
| Energy Kcal | 236.88 |
| Fat g | 0.98 |
| (of which saturates) g | 0.14 |
| Carbohydrates g | 47.74 |
| (of which sugars) g | 0.42 |
| Fibre g | 3.5 |
| Protein g | 8.4 |
| Salt g | <0.01 |
Storage
Store in a cool, dry place away from direct sunlight.
Preparation and Usage
Bring a large pan of salted water to the boil. Add the radiatori and cook for 4 to 5 minutes, stirring occasionally, until tender to your liking. Drain and toss straight through your favourite sauce.
Package type
Recycling information
Other Information
Ingredients
Spelt, Wheat Semolina
Allergen Information
Contains Wheat and Gluten.
Dietary Information
Suitable for Vegans.
Contains Gluten.
Nothing Ultra-Processed.
Free from GMO.
Brand
Brand details
Northern Pasta Co are on a mission to make the best pasta in the world. After months of development - listening and learning about grain, farming and traditional methods - their original spelt pasta was born. This is pasta for the people, and it’s truly worth loving.