Ocado 12 Pigs in Blankets

Ocado 12 Pigs in Blankets.
Pork cocktail sausages in beef collagen casing wrapped in smoked streaky bacon with added water.

A quintessential part of any festive feast, pigs in blankets are a delicious and classic British treat. These small, cocktail-sized sausages that have been wrapped in a thin strip of streaky bacon so that once cooked, the bacon becomes wonderfully crispy, while the sausage remains juicy, creating a perfect balance of textures.

Pigs in blankets are a staple for a traditional roast dinner, and an essential part of any Christmas feast. They are the perfect savoury accompaniment to roast turkey, chicken, or pork. These little flavour bombs are also a great choice for other occasions. They're a classic addition to a buffet, a delicious snack to serve at a party or, they complete a feast of flavours when added to a sandwich with roast dinner leftovers.

Looking for more meaty meal inspiration? Search 'Ocado meat' for our full range including beef, pork, chicken and lamb.

Produced and packed in the UK using pork from the UK.

Keep refrigerated 0 to +5°C. Once opened, use immediately. Do not exceed the Use By date.

Suitable for freezing. Freeze by date mark shown and use within 1 month. Do not refreeze once defrosted and best consumed within 1 day. This product was previously frozen and has been restored to chill temperature under carefully controlled conditions. It is still suitable for home freezing.

Remove all packaging.

Oven: 200°/Fan 180°/Gas 6 18-20 mins
Preheat oven. Place directly on a baking tray on the middle shelf of the oven. Cook for 18 minutes from chilled / 20 minutes from frozen, turning over half way through cooking. Allow to stand for 1 minute before serving.

All appliances vary. These are guidelines only. All pork products should be cooked thoroughly, until there is no pink meat and the juices run clear. Ensure the product is piping hot before serving. Do not reheat.

Tray, Sleeve & Film

Tray
Recycle

Sleeve
Recycle

Film
Do Not Recycle

Packaged in a protective atmosphere.

Pork Cocktail Sausage (68%) (Pork (72%), Water, Rice Flour, Dextrose, Salt, Stabiliser (Sodium Diphosphate), Vegetable Fibre, Yeast Extract, Emulsifier (Mono- and Diglycerides of Fatty Acids), Ground Black Pepper, Ground White Pepper, Parsley, Sage, Preservative (Sodium Metabisulphite), Caramelised Sugar Syrup, Antioxidant (Ascorbic Acid), Spice & Herb Extracts, Paprika Extract), Smoked Streaky Bacon With Added Water (32%) (Pork (87%), Water, Salt, Brown Sugar, Preservatives (Potassium Nitrate, Sodium Nitrate), Antioxidant (Sodium Ascorbate)).
Sausages filled into Beef Collagen Casings.

For allergens, see ingredients in bold.

Ocado

Produced and packed in the UK for:

Ocado Retail Ltd.,
Hatfield,
Herts,
AL10 9NE
UK

www.ocado.com