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Ocado 12 Pork, Sage and Onion Stuffing Balls

Rating, 3.8 out of 5 from 8 reviews.
Life 5d+Product life guaranteed for 5 days excluding delivery day.
350g £7.86 per kilo
£2.75

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Product Information

Ocado Pork, Sage & Onion Stuffing Balls
Pork meat blended with onion, sage and seasonings.

Winner of the Woman & Home Christmas Food Awards 2025 Stuffing Category!

As a classic and beloved accompaniment to many traditional roast dinners, these tasty stuffing balls are made with 100% British pork.
The dominant flavour is a deep, savoury, and meaty taste from the pork making each bite more substantial and satisfying. The sage provides a classic, earthy, and slightly peppery taste that is the perfect aromatic partner to the pork. The onion adds a subtle sweetness and depth that cuts through the richness of the pork.

During cooking, the exterior turns a rich, golden brown and has a slightly crisp crust, leaving the inside incredibly moist and flavourful.
They are an essential part of a traditional roast or Christmas dinner, particularly when served with roast chicken, turkey, or pork.

Leftover stuffing balls are delicious served cold the next day. They are particularly good sliced and added to a sandwich with leftover roast meat, often with a little cranberry sauce or gravy. They can be served alongside grilled meats like sausages or pork chops for a quick and flavourful meal.

Need roast dinner inspiration? Search 'Ocado meat' for our full range including beef, pork, chicken and lamb.

Country of origin

Packed in the UK using pork from the UK.

Nutritional data

Typical Values
(Cooked)
Per
100g
Per 2 Stuffing Balls (46g)
*Reference
Intake
Energy1038kJ479kJ8400kJ
Energy249kcal115kcal2000kcal
Fat16g7.3g70g
of which saturates6.5g3.0g20g
Carbohydrate12g5.3g260g
of which sugars2.4g1.1g90g
Fibre2.2g1.0g24g
Protein14g6.5g50g
Salt1.9g0.88g6g
*Reference Intake (RI) figures for an average adult.




Storage

Keep refrigerated 0 to +5°C.
Once opened, use immediately.

Suitable for freezing. Freeze by date mark shown and use within one month. Defrost in a refrigerator thoroughly before use. Do not refreeze once defrosted and use within 24 hours.

Cooking guidelines

Remove all packaging.

Oven: 190°/Fan 170°/Gas 5
20-25 mins

Place stuffing balls on a baking tray on the middle shelf of a preheated oven for the time specified.

All appliances vary. These are guidelines only. All products should be cooked thoroughly, until there is no pink meat and the juices run clear. Ensure the product is piping hot before serving. Do not reheat

Package type

Plastic Tray, Sleeve & Film

Recycling information

Tray
Recycle

Sleeve
Recycle

Film
Do Not Recycle

Ingredients

British Pork (66%), Rice Flour, White Onions, Water, Parsley, Salt, Dextrose, Onion Powder, Muscovado Sugar, Sage, Dried Thyme, Spices (Ground Coriander, Ground Nutmeg, Ground Ginger), Vegetable Fibre, Stabiliser (Diphosphates), Preservative (Sodium Metabisulphite), Yeast Extract, Caramelised Sugar Syrup, Paprika Extract.

For allergens, see ingredients in bold.

Brand

Ocado

Manufacturer

Produced and packed for:

Ocado Retail Ltd.,
Hatfield,
Herts,
AL10 9NE
UK

www.ocado.com

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Customer reviews

Overall ratings

Average 3.8 out of 5, based on 8 reviews.

Breakdown of ratings

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