Ocado Groundnut Oil

Ocado Groundnut Oil.

Oils are sensitive to temperature changes and may appear cloudy when cold, however, this doesn't affect the taste. Their transparency will return naturally once the storage temperature is warmer.

Groundnut oil, also known as peanut oil, is a popular cooking oil with a distinctive flavour. It has a mild, nutty flavour that can enhance the taste of dishes without being overpowering. Its high smoke point makes it ideal for frying, particularly deep-frying foods like chips, chicken, or fish, as it can withstand high temperatures without breaking down.

Groundnut oil is a popular choice for stir-frying, especially in Asian dishes like stir-fries, curries, and noodles, as it adds a subtle nutty flavour. It's also a good choice for Indian cooking, where its flavour enhances curries and lentil dishes. For any vegetable and meat that needs cooking over a medium-high heat, it's also a great choice.

Whether you're looking for olive, extra virgin, groundnut or grapeseed, we've got plenty of choice in Ocado Own Range, simply search 'Ocado oil'.

Did you know?
We use plastic bottles for our Ocado Own Range oil because:
- They're made out of polyethylene terephthalate (PET) which is widely recyclable including the cap. Make sure you leave the cap on when recycling!
- Our bottles contain a minimum of 51% recycled content, which helps to use less, new plastic
- Plastic is strong which helps the bottle to travel safely without damage, and it's light weight also makes it more efficient on its journey to your front door

Store at room temperature, away from heat and direct sunlight. Oil may become cloudy at cool temperatures. This is normal and the oil will clear when gently warmed. Do not refrigerate.

Plastic Bottle

Cap On
Recycle

Caution: Do not pour hot oil back into the bottle.

Peanut Oil.

For allergens, see ingredients in bold.

Ocado

Produced and packed for:

Ocado Retail Ltd.,
Hatfield,
Herts,
AL10 9NE
UK

www.ocado.com

Packed in the UK.