Ocado MSC Raw Roeless Scallops
Rating, 4.1 out of 5 from 193 reviews.Life 3d+Product life guaranteed for 3 days excluding delivery day.
150g £33.33 per kilo
£5.00
Product attributes
Suitable for freezing
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Product Information
Ocado MSC Raw Roeless Scallops, Defrosted.
Ocado is the winner of the MSC's award for 'Online Brand of the Year' for the fourth year running!
These sweet, bite-sized scallops are quick and easy to cook and a great source of protein that’s also lower in fat. Pan fry and add to your favourite hot and cold dishes including pasta, risotto, salad and ceviche.
Smaller in size than the scallops of the North Atlantic, Patagonian scallops are wild-caught year-round from the icy cold waters off the coast of Argentina and for optimum freshness, frozen-at-sea within an hour of harvest.
From cod to salmon, haddock to scallops, plus everything in between, we've got the perfect seafood for you, simply search 'Ocado seafood'.
What the MSC logo means for you
The Patagonian scallop fishery was the first scallop fishery in the world to achieve Marine Stewardship Council (MSC) certification in 2006, thanks to excellent fishery management and participation of the companies that harvest the scallops. This seafood comes from a fishery that has been independently certified to the MSC's environmental standard for fishing. Find out more at www.msc.org/uk
Ocado is the winner of the MSC's award for 'Online Brand of the Year' for the fourth year running!
These sweet, bite-sized scallops are quick and easy to cook and a great source of protein that’s also lower in fat. Pan fry and add to your favourite hot and cold dishes including pasta, risotto, salad and ceviche.
Smaller in size than the scallops of the North Atlantic, Patagonian scallops are wild-caught year-round from the icy cold waters off the coast of Argentina and for optimum freshness, frozen-at-sea within an hour of harvest.
From cod to salmon, haddock to scallops, plus everything in between, we've got the perfect seafood for you, simply search 'Ocado seafood'.
What the MSC logo means for you
The Patagonian scallop fishery was the first scallop fishery in the world to achieve Marine Stewardship Council (MSC) certification in 2006, thanks to excellent fishery management and participation of the companies that harvest the scallops. This seafood comes from a fishery that has been independently certified to the MSC's environmental standard for fishing. Find out more at www.msc.org/uk
Nutritional data
| Typical Values (Pan Fried) | Per 100g | *Reference Intake |
|---|---|---|
| Energy | 407kJ | 8400kJ |
| Energy | 96kcal | 2000kcal |
| Fat | 1.1g | 70g |
| of which saturates | 0.3g | 20g |
| Carbohydrate | <0.5g | 260g |
| of which sugars | <0.5g | 90g |
| Fibre | <0.5g | 24g |
| Protein | 22g | 50g |
| Salt | 0.72g | 6g |
| *Reference Intake (RI) figures for an average adult. | ||
| This pack contains 2 servings. |
Storage
Keep refrigerated 0 to +5°C.
Once opened, consume within 1 day.
Do not exceed the Use By date.
Suitable for freezing. This product was previously frozen and has been restored to chill temperature under carefully controlled conditions. It is still suitable for home freezing. Freeze on or before the Use By date. Use within 1 month. Defrost thoroughly before cooking and consume on day of defrosting. Do not refreeze.
Once opened, consume within 1 day.
Do not exceed the Use By date.
Suitable for freezing. This product was previously frozen and has been restored to chill temperature under carefully controlled conditions. It is still suitable for home freezing. Freeze on or before the Use By date. Use within 1 month. Defrost thoroughly before cooking and consume on day of defrosting. Do not refreeze.
Cooking guidelines
Remove all packaging. Wash hands, all surfaces and utensils after touching raw fish. Keep raw fish separate from cooked foods.
Pan Fry: Medium/high heat
8 mins
Heat a teaspoon of oil or butter in a frying pan. Add the scallops and fry, turning frequently, until they are browned and cooked through.
All appliances vary. These are guidelines only. Ensure the product is piping hot before serving. Do not reheat.
Pan Fry: Medium/high heat
8 mins
Heat a teaspoon of oil or butter in a frying pan. Add the scallops and fry, turning frequently, until they are browned and cooked through.
All appliances vary. These are guidelines only. Ensure the product is piping hot before serving. Do not reheat.
Package type
Sleeve, Tray & Film
Recycling information
Sleeve
Recycle
Tray
Recycle
Film
Do Not Recycle
Recycle
Tray
Recycle
Film
Do Not Recycle
Other Information
CAUTION: Although extra care has been taken to remove shell, some may remain.
Ingredients
Scallops (Zygochlamis patagonica) (Mollusc) (100%).
For allergens, see ingredients in bold.
For allergens, see ingredients in bold.
Brand
Ocado
Manufacturer
Packed in the UK using scallops caught in the South West Atlantic FAO 41 using trawls for:
Ocado Retail Ltd.,
Hatfield,
Herts,
AL10 9NE
UK
www.ocado.com
Ocado Retail Ltd.,
Hatfield,
Herts,
AL10 9NE
UK
www.ocado.com
Customer reviews
Overall ratings
Average 4.1 out of 5, based on 193 reviews.Breakdown of ratings
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