Olive Branch Olive Tapenade with Florina Peppers & Chilli

A coarsely chopped spicy olive tapenade. Made with green olives, sweet red peppers from the Florina region of Greece and fiery red chilli. Our recipe allows you to enjoy each individual ingredient before the chilli gently builds after a few seconds. Made with extra virgin olive oil which gives versatility to the tapenade - great as a snack, for marinating chicken or mix with avocado for an excellent dip.

Chunky tapenade, Chilli rating - 2, 100% natural, No added sugar, Gluten free, Vegetarian Society approved

Discover the fresh flavours of Greece at myolivebranch.co.uk
Maria x

Greece

Spice up a sandwich, mix into pasta or try as a dip...
Stir well and enjoy!

Jar

Full Product Name:
Green Olives with Florina Peppers & Chilli

Storage:
Store in a cool, dark place. Refrigerate after opening and consume within 14 days.
Best Before: See lid

Safety Warning:
May contain traces of olive pits.

Origin:
Produced in Greece

Green Olives (40.6%), Extra Virgin Olive Oil (27.8%), Florina Peppers (27.1%), Garlic, Chilli (0.7%), Vinegar, Ground Red Pepper, Oregano, Ground Black Pepper

May Contain Dairy, Free From Gluten, May Contain Mustard, May Contain Nuts
May contain: Nuts, Dairy, Mustard

No Added Sugar; Suitable for Vegetarians; Gluten free

Olive Branch

At Olive Branch, our products are handcrafted using classic Greek ingredients with our unique touch.
We make our own olive oil on our family farm in Crete and our other tasty products are made in partnership with small farmers around Greece.

Produced for:
My Olive Branch Ltd,
Studio 10,
Hayes Business Studios,
Coldharbour Lane,
Hayes,
Middlesex,
UB3 3BB,
United Kingdom.

My Olive Branch Ltd,
Studio 10,
Hayes Business Studios,
Coldharbour Lane,
Hayes,
Middlesex,
UB3 3BB,
United Kingdom.
www.myolivebranch.co.uk