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Patteson's Gluten Free Ginger Loaf Cake

Rating, 3.8 out of 5 from 54 reviews.
285g £18.42 per kilo
£5.25

Product attributes

Vegetarian
Gluten Free

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Features

This delicious cake is gluten free

Nutritional data

Typical Valuesper: 100g
Energy 1789 kJ
428 kcal
Fat 22.6g
of which saturates 3.8g
Carbohydrates55g
of which sugars 21g
Fibre 0.2g
Protein 5.6g
Salt 1.3g

Package type

Tray & Heat Sealed

Other Information

Full Product Name:
Ginger Cake

Storage:
Store in a cool dry place.

Ingredients

Sugar, Potato Starch, Modified Starch, Palm Oil, Whey Powder (from Milk), Whole Egg, Lemon Peel, Crystallised Ginger (Sulphur Dioxide), Raising Agents: Sodium Bicarbonate, Diphosphate, Emulsifier: Mono-Glyceride, Salt, Flavourings, Thickener: Xanthan Gum, Glucose Syrup, Skim Milk Powder, Vegetable Oil (Rapeseed), Vegetable Glycerine, Potassium Sorbate

Allergen Information

Contains Eggs, Free From Gluten, Contains Milk, May Contain Nuts, Contains Sulphur Dioxide/Sulphites
May contain traces of Nuts

Brand

Patteson's

Manufacturer

Patteson's Pickles Ltd.,
Boxstation,
PO Box 10413,
Hinckley,
LE10 9FH.

Return to Address

Patteson's Pickles Ltd.,
Boxstation,
PO Box 10413,
Hinckley,
LE10 9FH.
www.pickles.co.uk

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Customer reviews

Overall ratings

Average 3.8 out of 5, based on 54 reviews.

Breakdown of ratings

Customer reviews, 0 total.