We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly cracker. Savour the crunch with your favourite cheese.
Country of Origin
Suitable for vegetarians
|Typical Values||Per 100g||Per piece|
|(of which) saturates||1.2g||<0.1g|
|(of which) sugars||4.0g||0.1g|
- Dietary, Lifestyle & World Foods
- Free From
- Palm Oil Free
- Biscuits & Cakes
- Savoury Biscuits
Ratings and reviews
Customer reviews (150)
Nice and Crispy
I am reviewing this as I received a free voucher from Ocado. This crackers are the perfect size for a cheese board. They are nice and crispy and the taste is complementary to the cheese. A good addition to a cheese board.
Lovely & crisp
I got these as a freebie to try and they were really nice. Lovely and crisp, great flavour but wont over power a cheese with them.
Lovely and crisp
Just right size for cheese board a nice crisp to them and the flavour does not over power any cheese you would have them with
These are the perfect base topped with Breton cream cheese and trout caviar. A bonne bouche par excellence.
I got these as a free sample from Ocado. These crackers are excellent - slight sour tang, lovely body from the rye. Will definitely buy in future.
I am reviewing this as I got a free coupon from Ocado. These are lovely and crispy. A bit pricey at full price though.