Picard 2 Thin Apple Tarts

A little lightness at dessert or snack time with these thin apple tarts made with all-butter puff pastry and a hint of cinnamon.

Made in France from apples, wheat flour, butter and sugar from France.

• 24 hours in the fridge in a suitable dish
• 3 days in the refrigerator ice compartment
• Keep frozen below - 18°C until the date indicated on the packaging
Do not refreeze after defrosting

Do not consume frozen, this product must be cooked before consumption, please follow the instructions for use below.


• Oven : Preheat oven to 180°C (thermostat setting 6). Take the tartlets out of their entire packaging and place them on the oven middle shelf on a baking tray lined with baking paper. Cook for the indicated time:
- Fan oven 27 mins
- Conventional oven 32 mins.
Leave to cool for 5 minutes before serving.

Cardboard mould and case

Apple 44.9%, WHEAT flour (GLUTEN) 17.6%, butter (MILK) 11.5%, apple compote (apple 8%, sugar, lime purée), sugar 8.3%, water, salt, cinnamon, concentrated lemon juice, acerola extract.

May contain traces of: soybeans, nuts.

Picard

Picard France

Consumer Information Picard Service : CS 60137 - 77305 Fontainebleau Cedex - France