Picard - Country -Style Vegetable Gratin With Mustard Sauce

Potatoes, green beans and mushrooms combine their flavours in this gratin cooked with crème fraîche and wholegrain mustard. A nice way to enjoy some me time. 1 serving

Made in France with vegetables of EU origin.

• 24 hours in the fridge
• Keep frozen below - 18°C until the date indicated on the packaging
Do not refreeze after defrosting

THIS PRODUCT MUST BE COOKED BEFORE CONSUMPTION.
Microwave oven (900 W): Remove the plastic packaging. Reheat for 4 mins 30.
Oven (180°C - WARNING the temperature must not exceed 200°C): Remove the plastic film. Add 2 tablespoons of water. Cover with a sheet of damp baking paper. Bake for 40-45 mins.

Wooden tray/shrink film

Pre-fried potato 35% (potato, sunflower oil), very fine green bean 25%, crème fraîche (MILK) 11.7%, water, button mushrooms 8.9%, grilled onion, butter (MILK), wholegrain MUSTARD 1.4% (water, MUSTARD seeds, white vinegar, salt), rice starch, Dijon MUSTARD 0.5% (water, MUSTARD seeds, white vinegar, salt), salt, parsley, white pepper.

May countain traces of : gluten, crustaceans, egg, fish, soybeans, nuts, celery, sesame.

Picard

Picard France

Consumer Information Picard Service : CS 60137 - 77305 Fontainebleau Cedex - France