Picard Goat's Cheese Honey & Walnut Pizza

Goats' cheese and honey? You have to be daring! On an Italian Stracchino cheese base, this bold yet tasty pizza consists of generous slices of fresh goats' cheese, decorated with walnut kernels, red onion and chopped spinach, and of course that famous touch of honey...

Dough 45% topped with a honey sauce 18.1%, slices of goat’s cheese, mozzarella, spinach, walnut pieces and red onion; pre-cooked, deep frozen.

Italy

24 hours in the fridge

3 days in the refrigerator ice compartment

Keep frozen below -18°C until the date indicated on packaging

Do not refreeze after defrosting

COOKING WITHOUT DEFROSTING

Oven: Preheat the oven to 210°C. Take the pizza out of its box and remove the plastic film. Place the pizza on a tray lined with baking paper. Leave for 15 min at room temperature and place it in the oven on middle shelf. Reheat for the indicated amount of time. Fan oven: 10 min - Traditional oven: 14 min

Cardboard/box

Wheat flour (gluten), goat’s cheese 15% (contains milk), Mozzarella 10.5% (EU; contains milk), water, Stracchino cheese 5.5% (contains milk), spinach 4.2%, crème fraîche (milk), walnuts 3.1%*, red onion 3%, extra virgin olive oil, honey 2.3%, onion, modified corn starch, salt, chives, yeast, garlic, wheat gluten, malted wheat flour (gluten), anticaking agent: calcium carbonate, pepper, flour treatment agent: ascorbic acid, enzymes.

*Despite the care taken in the preparation of this product, it may exceptionally contain shells.

Manufactured in an environment that uses : crustaceans, egg, fish, soy, peanuts, celery, mustard, sesame, molluscs.

Picard France

Italy

Consumer Information Picard Service : CS 30038 - 77797 Nemours Cedex - France