£3.9988.8p per 100g
This fried mushroom parsley is made from mushrooms grown in France, seasoned with parsley and garlic. A daily meal ready in a few minutes. It will be perfect with your meat, omelettes or other dishes.
Ready to cook. Without additives. Suitable for vegetarians (lacto-ovo vegetarian diet).
Country of Origin
FrozenSuitable for freezingSuitable for vegetarians
|Typical Values||per 100g|
|of which saturates (g)||0.4|
|of which sugars (g)||<0.5|
Button mushrooms 93.5%, sunflower oil 4%, parsley 1.5%, garlic 0.5%, salt, rice starch, pepper.
Ratings and reviews
Customer reviews (3)
These mushrooms are excellent to add to an omelette, risotto or as veg on their own. However, I disregard the cooking instructions and cook them for about 20-25 minutes in a hot oven, until all liquid evaporates.
Could Not Eat
These released so much water! And the end result was slimy and weird. We threw them away rather than eat them. Not much in a bag either. Especially once theyve been cooked and all the water has come out.