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Piccolo Cooking Organic Mini Pasta Penne +10 months Baby & Toddler

Rating, 4.9 out of 5 from 8 reviews.
Life 2m+Product life guaranteed for more than 2 months.
200g £8.75 per kilo
£1.75

Offers

Buy Piccolo Pasta add Piccolo Sauce for £1

Buy Piccolo Pasta add Piccolo Sauce for £1. Order by 14/07/2026, offer subject to availability. Maximum 18 promotional items per customer.

Product attributes

Vegetarian
Organic

Shop all Piccolo

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Product Information

High in vitamin B1††
††NRV: Nutrient Reference Value under directive 2006/125/EC. Fortified as per directive 2006/125/EC

Mini Penne are the perfect first pasta for your little piccolo - delicious, soft pasta shapes specifically designed to be safe and easy to swallow. It's one small step for your little one, one giant leap towards meal times as a family.

Features

Always Organic, 100% Italian Durum Wheat, Ready in 5 Mins, Perfect for Weaning, Made For Babies, Easy to Swallow, Fast cooking time, Melt in the mouth texture, Winner Best Organic Baby Food Range Platinum 2022, Winner Best Baby Food Range 6 Months+ Platinum 2022, Source of fibre, No Added Salt, Low in Saturated Fat, Suitable for Vegans

Further description

LBP - LovedByParents
lovedbyparents.com

We donate 10% of profits to charities supporting local families.

Country of origin

Produce of the EU

Nutritional data

Typical Valuesper 100g% NRV††
Energy1528kJ/360kcal
Fat1.5g
Of which saturates0.4g
Carbohydrate74g
Of which sugars**2.1g
Fibre3.4g
Protein11g
Salt**0.01g
Sodium4mg
Vitmain B10.7mg140%
**Only naturally occurring salts and sugars.
†† NRV: Nutrient Reference Value under directive 2006/125/EC. Fortified as per directive 2006/125/EC

Preparation and Usage

Recipe
Kale and pea pesto pasta
A delicious veggie pasta the whole family can enjoy!
Ingredients:
60g Frozen peas
100g Piccolo mini penne
100g Kale or spinach
60g Fresh basil
40g Grated parmesan
1 Garlic clove
50ml Olive oil
1 tbsp Full fat Greek yoghurt

Method:
Cook the peas in a large pan of boiling water. Once cooked drain, reserving the cooking water. Bring the pea cooking water to boil, add the pasta and cook according to the packet instructions.
While the pasta is cooking, add all the remaining ingredients to a blender. If it needs more liquid, add a glug more of olive oil.
Once the pasta is cooked, drain and mix with the pesto and peas.

How to cook: 5 mins
1. Bring 500 ml of water to boil in a saucepan.
2. Pour 2-3 tbsp* of mini penne into the boiling water.
3. Cook for 5 mins, depending on the desired consistency.
4. Drain and season the pasta.
With broth
1. Bring 200/250 ml of water or broth to boil in a small saucepan.
2. Pour 2 tbsp* of mini penne into the boiling water or broth.
3. Cook for 5 minutes depending on the desired consistency.
Serving size: 2 tbsp baby pasta = approx 24g*
*Quantities are always approximate and may vary upon Paediatrician's advice depending on age and appetite of the child.

Package type

Box

Recycling information

Bag - Do Not Recycle; Box - Recyclable

Other Information

Full Product Name:
Organic durum wheat pasta

Storage:
Store in a cool, dry place.
Best before: See top of box.

Safety Warning:
Safety advice: Pasta shapes suitable from 10 months. Always ensure your baby is supervised whilst they're feeding. Take care to ensure your delicious meal isn't too hot before feeding it to your little Piccolo.

Importer:
Piccolo Foods Ltd,
582 Honeypot Lane,
Stanmore,
HA7 1JS,
England.

Additional Information:
EU Organic - IT-BIO-009, EU/Non EU Agriculture
Organic Farmers & Growers - Non-UK Agriculture

Ingredients

Durum Wheat Semolina* (>99%), Thiamine (Vitamin B1), *Organic

Allergen Information

May Contain Lupin, May Contain Mustard, May Contain Soya, Contains Wheat
May contain traces of: Soy, Lupin, Mustard.

Dietary Information

Suitable for Vegans; Organic; No Added Salt

Brand

Piccolo

Brand details

Goes great with our award winning sauces
Try with our delicious classic tomato stir in sauce

Manufacturer

Manufactured for:
Piccolo Foods Europe SRL,
Via Vittorio Veneto 65,
33100 Udine,
Italy.

Return to Address

Imported by
Piccolo Foods Ltd,
582 Honeypot Lane,
Stanmore,
HA7 1JS,
England.
WWW.MYLITTLEPICCOLO.COM

Recipes

Kale and Pea Pesto Pasta
A delicious veggie pasta the whole family can enjoy!

Ingredients:
- 60g frozen peas
- 100g Piccolo Mini penne
- 100g kale or spinach
- 60g fresh basil
- 40g grated parmesan
- 1 garlic clove
- 50ml olive oil
- 1 tbsp full fat Greek yoghurt

Method:
Cook the peas in a large pan of boiling water. Once cooked drain, reserving the cooking water. Bring the pea cooking water to boil, add the pasta and cook according to the packet instructions.
While the pasta is cooking, add all the remaining ingredients to a blender. If it needs more liquid, add a glug more of olive oil.
Once the pasta is cooked, drain and mix with the pesto and peas.

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Customer reviews

Overall ratings

Average 4.9 out of 5, based on 8 reviews.

Breakdown of ratings

Customer reviews, 0 total.