Pieminister Kate & Sidney Pie with British Beef Steak & Kidney

There’s a reason steak and kidney is a British classic and this multi award winning version is best in class. Made with prime British beef steak and ox kidneys slow cooked in craft ale encased in a crispy golden pastry, try it with a classic combo of mash, peas and gravy. Enjoying a proper British pie feast at home has never been so quick and easy. A secret hack – microwave it and serve upside down with gravy for a super fast steamed pudding supper!

Made in Bristol, UK, Certified B Corp, 100% British Beef, 100% Cardboard Packaging

Check out Pieminister’s full premium pie range - there’s a pie for every palate and occasion. From high-welfare British meat pies and vegetarian options to plant based creations, gluten free recipes, and lighter filo pastry pies - whatever you're craving, we've got you covered. Super convenient, just pop the pies in the oven or the air fryer and you're good to go! Perfect for a quick midweek supper, weekend treat, or effortless dinner party – just switch up your sides to suit the vibe.

Keep Refrigerated; Suitable for Home Freezing

Suitable for air fryer heating.

Air Fry - From Chilled. Cook for 15 minutes at 170°C.; Cooking Instructions - General. Remove all packaging...
Appliances may vary.; Oven cook - From Chilled. Preheat oven, place pie on a baking tray.
Cook for 25 minutes at 180°C/160°C fan/ gas mark 4.

Box

Packing - Recyclable

Full Product Name:
Pie made with British beef steak & kidney

Storage:
Use by date: see side of pack.
Keep refrigerated below 5°C.
Suitable for home freezing. Freeze within use by date and consume within one month. Defrost thoroughly in a refrigerator and follow cooking instructions.
Once defrosted, use the same day. Do not refreeze.
Freeze don't waste

Usage:
1 Servings

Additional Information:
FSC - FSC® Mix, Supporting responsible forestry, FSC® C011534, www.fsc.org

Wheat Flour (Wheat, Calcium, Niacin, Iron, Folic Acid, Thiamine), British Beef (18%), British Beef Kidney (13%), Water, Identity Preserved Palm Oil*, Carrot, Onion, Craft Ale (Wheat & Barley), Celery, Red Wine, Modified Corn Starch, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Tomato Puree, Salt, Redcurrant Jelly (Brown Sugar, Water, Redcurrant Juice Concentrate, Lemon Juice Concentrate, Gelling Agent (Pectin)), Maltodextrin, Garlic, Worcestershire Sauce (Water, Spirit Vinegar, Cane Molasses, Tamarind Paste, Salt, Onion Powder, Cayenne Powder, Garlic Powder, Clove Powder), Herbs, Wheat Protein, Yeast Extract Powder, Barley Malt Extract, Mushroom Powder, Flavouring, Black Pepper, Leek Powder, Caramelised Sugar Powder, Butter (Milk), Rapeseed Oil, *Learn more about our certified sustainable, identity Preserved Palm Oil, sourced from one of the world's most transparent Palm Oil producers, and our Pies, planet, people commitments at pieminister.co.uk/sustainability

Contains Barley, Contains Celery, May Contain Eggs, Contains Milk, Contains Mustard, May Contain Sesame, May Contain Soya, Contains Wheat
Also may contain traces of Egg, Soya and Sesame Seeds.

Pieminister

Looking for the best premium British pies? Pieminister delivers Great Taste Award winners that are versatile, sustainable, and quick to heat and serve. A B Corp certified independent family business, the pies are made in Bristol using responsibly sourced, deforestation-free ingredients. With options for everyone – from high welfare British meat and vegetarian to vegan and gluten-free recipes, these premium pies are a shopping list must-have, whatever the occassion. Ethical and sustainable without ever compromising on great taste, nothing beats Pieminister for the perfect British pie and first class comfort food. Find out more at Pieminister.co.uk/sustainability

Pieminister Ltd.,
Charlton Road,
Bristol,
BS10 6NF.

hello@pieminister.co.uk
Pieminister Ltd.,
Charlton Road,
Bristol,
BS10 6NF.