Pieminister The Swiss Quiche with Emmental, Waxy Potato, Leek & Cheddar

Introducing Pieminister new quiche. A proper quiche, done properly. The Swiss is packed with Emmental, waxy potatoes, sweet leeks and rich vintage Cheddar - layered generously in a deep-fill format that puts flavour first. No skimpy slices or egg-heavy filler here, just a balanced, satisfying ratio of ingredients in every bite. Encased in a golden wholegrain seeded pastry, this is a base with real bite. Made with free-range eggs and carefully chosen ingredients, this is a quiche that delivers on flavour and texture. Ideal for lunch, dinner or anything in between.

NEW, Deep Dish Quiche, Certified B Corp, 100% Vegetarian, Made in Bristol, UK

Check out Pieminister’s full premium range - there’s a pie and quiche for every palate and occasion. From high-welfare British meat pies and vegetarian options to plant based creations, gluten free recipes, and lighter filo pastry pies - whatever you're craving, we've got you covered. Super convenient, just pop them in the oven or the air fryer and you're good to go! Perfect for a quick midweek supper, weekend treat, or effortless dinner party – just switch up your sides to suit the vibe.

Keep Refrigerated; Suitable for Home Freezing

Can be eaten hot or cold.

Air Fry - From Chilled. Cook for 16 minutes at 170°C.; Cooking Instructions - General. Remove all packaging...
Appliances may vary.; Oven cook - From Chilled. Preheat oven, place quiche on a baking tray.
Cook for 18 minutes at 200°C/180°C fan/gas mark 6.

Box

Full Product Name:
Emmental, waxy potato, leek and vintage Cheddar quiche

Storage:
Use by date: See side of pack.
Keep refrigerated below 5°C.
Suitable for home freezing. Freeze within use by date and consume within one month. Defrost thoroughly in a refrigerator and follow cooking instructions.
Once defrosted, use the same day. Do not refreeze.
Freeze don't waste

Usage:
1 Servings

Additional Information:
FSC - FSC® Mix, Supporting responsible forestry, FSC® C011534, www.fsc.org

Wheat Flour (Wheat, Calcium, Niacin, Iron, Folic Acid, Thiamine), Free Range Egg (11%), Cream (Milk), Leek (10%), Potato (10%), Milk, Identity Preserved Palm Oil*, Milk Powder, Vintage Cheddar Cheese (5%) (Milk), Wholemeal Wheat Flour, Emmental Cheese (2%) (Milk), Humectant: Glycerine, Oats, Modified Corn Starch, Cheese (Milk), Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Poppy Seeds, Salt, Butter (Milk), Swede, Rapeseed Oil, Onion, Black Pepper, Cauliflower, Green Pepper, Herbs, Potato Starch, Garlic, White Pepper, Yeast Extract, Nutmeg, Cayenne Pepper, *Learn more about our certified sustainable, identity preserved Palm Oil, sourced from one of the worlds most transparent Palm Oil producers, and our Pies, Planet, People commitments at pieminister.co.uk/sustainability

May Contain Celery, Contains Eggs, Contains Milk, Contains Mustard, Contains Oats, May Contain Sesame, May Contain Soya, Contains Wheat
Also may contain traces of Celery, Soya and Sesame Seeds.

Suitable for Vegetarians

Pieminister

Looking for the best premium British quiche and pies? Pieminister delivers Great Taste Award winners that are versatile, sustainable, and quick to heat and serve. A B Corp certified independent family business, the pies and quiche are made in Bristol using responsibly sourced, deforestation-free ingredients. With options for everyone – from high welfare British meat and vegetarian to vegan and gluten-free recipes, these are a shopping list must-have, whatever the occassion. Ethical and sustainable without ever compromising on great taste, nothing beats Pieminister for first class comfort food. Find out more at Pieminister.co.uk/sustainability

Pieminister Ltd.,
Charlton Road,
Bristol,
BS10 6NF.

hello@pieminister.co.uk
Pieminister Ltd.,
Charlton Road,
Bristol,
BS10 6NF.