Poon's London Chilli Vinegar Dressing
Rating, 4.7 out of 5 from 26 reviews.250ml £31.20 per litre
£7.80
Product attributes
Vegetarian
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Product Information
Awarded Great Taste Awards 2 Stars by The Guild of Fine Foods in 2023.
An addictively vibrant dressing that perfectly balances piquant, savoury and tangy flavours. Poon’s Chilli Vinegar Dressing is a versatile sauce that will elevate any dish, hot or cold.
Drizzle over: dumplings, dim sum, noodles, roasted vegetables, grilled fish, poached chicken, salads, tofu. Stir into: peanut butter, crème fraiche, mayonnaise and sauces.
"a perfect balance of sweet spicy salty and acidic notes…blindingly delicious, this would have lots of uses in the home!”
(Great Taste Awards)
"Your WO sauce and Chilli vinegar are exquisite in every way”
(Tom Parker-Bowles)
About Poon’s London
Award-winning, signature sauces from a Chinese heritage food brand. Bill Poon established the first Poon’s Restaurant in 1973 in Lisle Street, London and became the first Chinese chef to be awarded a Michelin star. Building on this gastronomic legacy, Poon’s London launched its sauce range in 2022 to widespread critical acclaim.
“Chinese food can be surprisingly simple, and you don’t necessarily need fancy kit to cook it at home. It is so much more than nourishment for the body and sensations for the mouth, it is culturally an expression of love.”
(Amy Poon)
Follow @Poons_Ldn on Instagram
An addictively vibrant dressing that perfectly balances piquant, savoury and tangy flavours. Poon’s Chilli Vinegar Dressing is a versatile sauce that will elevate any dish, hot or cold.
Drizzle over: dumplings, dim sum, noodles, roasted vegetables, grilled fish, poached chicken, salads, tofu. Stir into: peanut butter, crème fraiche, mayonnaise and sauces.
"a perfect balance of sweet spicy salty and acidic notes…blindingly delicious, this would have lots of uses in the home!”
(Great Taste Awards)
"Your WO sauce and Chilli vinegar are exquisite in every way”
(Tom Parker-Bowles)
About Poon’s London
Award-winning, signature sauces from a Chinese heritage food brand. Bill Poon established the first Poon’s Restaurant in 1973 in Lisle Street, London and became the first Chinese chef to be awarded a Michelin star. Building on this gastronomic legacy, Poon’s London launched its sauce range in 2022 to widespread critical acclaim.
“Chinese food can be surprisingly simple, and you don’t necessarily need fancy kit to cook it at home. It is so much more than nourishment for the body and sensations for the mouth, it is culturally an expression of love.”
(Amy Poon)
Follow @Poons_Ldn on Instagram
Country of origin
United Kingdom
Nutritional data
| Per 100g / Per 100ml: | |
| Energy Kj | 1345 |
| Energy Kcal | 325 |
| Fat g | 27g |
| (of which saturates) g | 3.9g |
| Carbohydrates g | 14g |
| (of which sugars) g | 11g |
| Fibre g | |
| Protein g | 5.1g |
| Salt g | 7.42g |
Storage
Store in a cool dry place. Once opened refrigerate and consume within 6 weeks
Preparation and Usage
Shake well before use.
Ingredients
Chilli Oil (34%) (SOYBEAN Oil, Chilli, Onion, Fermented SOYBEANS (SOYBEANS, Water), Flavour Enhancer: E621, Salt, Sugar, Sichuan Pepper Powder), Light Soya Sauce (Water, Salt, SOYBEANS, WHEAT Flour, Preservative: E211, Flavour Enhancers: E631, E627), Vinegar (26%) (Water, Glutinous Rice, WHEAT Bran, Salt, Sugar), Sugar.
Allergen Information
May contain crustaceans, sesame and sulphites
Brand
Poon's London
Manufacturer
Arch 18, Discovery Business Park, Spa Terminus, St James’s Road, SE16 4RA
Country of Packing
United Kingdom
Return to Address
Arch 18, Discovery Business Park, Spa Terminus, St James’s Road, SE16 4RA
Customer reviews
Overall ratings
Average 4.7 out of 5, based on 26 reviews.Breakdown of ratings
Customer reviews (0)
Customer reviews, 0 total.
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