Porky Whites 6 Succulent Hog Roast and Apple Sausages

The Taste of a Hog Roast, in a Sausage
Inspired by the rich tradition of the hog roast, these Premium Pork and Apple Sausages bring the full feast to your fork – no spit-roast required. Crafted with 82% top-quality pork, blended with juicy diced apple and a warming mix of herbs and spices, these sausages are a perfect balance of savoury and sweet.

Ideal for breakfast, BBQs, or dinner time, they’re a flavour-packed twist on a classic. Whether you’re hosting, grabbing a quick lunch, or simply treating yourself at tea time, this branded, high-protein sausage is premium comfort food made easy.

Why You’ll Love Them:
82% prime pork – meaty, succulent and satisfying
Infused with fresh diced apple and warming spices like nutmeg, cinnamon & sage
A nostalgic taste of hog roast in a convenient sausage format
Free from GM ingredients and packed in 100% recyclable packaging
High in protein and full of value-packed, branded quality

Perfect For Every Occasion:
Breakfast: Serve with buttery toast or in a breakfast bap for a fruity start.
Lunch Time: Try in a wrap with rocket and chutney for a gourmet grab-and-go option.
Dinner Time: Pair with creamy mash and apple cider gravy for a cosy plateful.
BBQ Favourite: A sure-fire crowd pleaser with a touch of sweetness on the grill.
Food on the Go: Cook ahead and slice into salads, pasta dishes or lunch boxes.

A Delicious Nod to Tradition
The humble hog roast has been feeding gatherings for centuries — juicy pork, herby stuffing, and, of course, sweet apple sauce. These pork and apple sausages channel all that history and hearty goodness into one easy-to-cook banger, bringing the celebration straight to your kitchen.

Bringing families together with honest, comforting flavour since 1935., Proudly British, family-run, and rooted in real butcher’s craft., Made with premium cuts—no fillers, no fuss, just flavour., Sausages that turn everyday meals into memorable moments., Responsibly sourced, award-winning taste you can trust.

Visit our 'Home' - packed with recipes serving suggestions, new product launches and bite-size facts alongside a look at life in the sausage factory!

United Kingdom

Keep Refrigerated; Suitable for Home Freezing

Air Fry - From Chilled. Heat air fryer to 190°C/375°F.
Cook for approx. 15-20 mins.; Cooking Instructions - General. Remove all packaging and for best results do not pierce the sausages. Cook until the juices run clear and there is no pink meat.
Cook from chilled.; Oven cook - From Chilled. Place sausages on a baking tray in the centre of a preheated oven at 180°C/350°F/Gas 4 for 25-30 minutes turning occasionally.
For fan assisted ovens adjust cooking times according to manufacturer's handbook.; Shallow Fry - From Chilled. Shallow fry over a medium heat for approx. 15 mins, turning occasionally.

Sleeve

Film - Recyclable; Sleeve - Card - Widely Recycled; Tray - Recyclable

Storage:
Keep Refrigerated
Keep chilled 0°C to 5°C. Suitable for home freezing. Freeze on day of purchase. Use within 1 month.
Defrost thoroughly in refrigerator before use and cook within 24 hours of defrosting. Once defrosted, do not refreeze.

Safety Warning:
Whilst every precaution has been taken to remove bones, some may remain.

Pork 82%, Water, Rusk [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Ammonium Bicarbonates (Process Aid)], Diced Apple (Preservative: Sulphur Dioxide), Salt, Spices (White Pepper, Black Pepper, Nutmeg, Mace, Cinnamon), Sugar, Emulsifier: Tri Sodium Diphosphates, Onion Powder, Brown Sugar, Herbs (Sage, Parsley), Yeast Extract, Lemon Peel Granules, Roast Spices (Cumin), Preservative: Sodium Metabisulphite, Caramelised Sugar Powder, Antioxidant: Ascorbic Acid, Natural Flavouring, Filled in Pork Collagen Casings

Contains Sulphur Dioxide/Sulphites, Contains Wheat

Porky Whites

Porky Whites – Bring The Family to The Table (Since 1935)
At Porky Whites, we know that some of life’s best moments happen around the table. That’s why, for nearly 90 years, our family has been making sausages that are all about great taste, comforting meals, and bringing people together—no fuss, just flavour.

A Proud British Heritage
Our story began in 1935, when our family of Surrey pig farmers knew exactly how to choose the best cuts to make standout sausages. Brothers Harry and Jim White opened their first butcher’s shop in Ewell, and soon earned the nickname Porky Whites from happy locals. The name stuck—and so did the love for our sausages.

Today, we’re still a proudly independent, family-run business based in Surrey. Our Chairman, Graham—once just the little lad in the family photo on our packs—now runs the show with his daughters Fran and Carla. Family is at the heart of everything we do, and that warmth goes into every pack we make.

Why Porky Whites Works for Busy UK Families
We know you don’t have time to waste on food that doesn’t deliver. That’s why we use only high-quality cuts like pork belly and shoulder—no fillers, no nasties—just full-on flavour and reliable quality, every single time.

Whether it’s a hearty midweek meal, Saturday night burgers, or a slow Sunday breakfast, Porky Whites makes it easy to serve something the whole family will enjoy. Quick to cook. Easy to love. Made for real life.

Responsible Sourcing You Can Trust
Our meat comes from UK farms and trusted EU partners who meet our exacting high standards. It’s part of our promise: great food made the right way. And everything’s made right here in Old Woking, where traditional know-how meets modern innovation to keep our sausages tasting better than ever.

More Than Just a Sausage
To us, a sausage means more than just what's on the plate. It’s school-day breakfasts, post-match dinners, BBQs in the garden, and weeknight wins when you just need something quick and tasty.

We’re proud to be part of those everyday family moments. Whether it’s a cosy dinner at home or a celebration with friends, Porky Whites is there to help make it feel special—with food that brings people together.

Need ideas? Head to porkywhites.co.uk/recipes for simple, family-friendly meal inspiration.

Award-Winning Flavour That Families Approve
Our sausages speak for themselves—but it’s always nice to get a bit of recognition too:

🏆 Supreme Sausage Champion – Signature Surrey Sausage
🥇 Britain’s Best Burger – Ultimate Steak Beef Burger
🏅 Finalists in Cumberland, Chicken & Free From categories

These awards aren’t just about trophies—they’re about proving that we care about quality, taste, and doing things right.

Made by Our Family, For Yours
When you pick up a pack of Porky Whites, you’re choosing more than just sausages. You’re choosing decades of dedication, family tradition, and flavours that make everyone at the table smile.

So next time you’re in the supermarket, grab the sausages that bring comfort, joy, and proper British flavour—just like they always have.

Unit 7,
Manor Way,
Old Woking,
Surrey,
GU22 9JX.

United Kingdom

Guarantee of Quality
This product should reach you in perfect condition. If it does not, please write to the address below, stating where and when purchased. Your statutory rights are not affected.
Unit 7,
Manor Way,
Old Woking,
Surrey,
GU22 9JX.
PORKYWHITES.CO.UK

LOOKING FOR SOME FAMILY MEALTIME INSPIRATION?
As a family we know that most of us don’t always have hours each day to prepare fancy food for our families. The good news is that serving delicious and simple-to-make meals with Porky Whites is super easy once you know how! From one-pots to tray bakes, classics to gatherings, here are some of our favourites that will hopefully take some of the faff out of dinner time.

Go beyond the realm of bangers and mash with our world of sausage-led meals! From British classics to contemporary cuts - there are recipes to suit everyone around the table!

Find your next dinspiration at https://www.porkywhites.co.uk/recipes