Product Information
A really lively, fresh and typical Sicilian organic rosé. Purato Rosé is a versatile wine: the perfect aperitif, characterful and stylish, with delicious red berry fruit flavours and distinct minerality, making it a great match for lightly spiced dishes.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Features
Organic wine, Wine of Italy, Pure and authentic, wine as nature intended, Vegan friendly
Further description
Certified Carbon Neutral® Product
CarbonNeutral.com
CarbonNeutral.com
Country of origin
Italy
Package type
Bottle
Other Information
Full Product Name:
Rosé Italian Wine
Additional Information:
FSC - FSC® Mix, Label, FSC® C113080
Rosé Italian Wine
Additional Information:
FSC - FSC® Mix, Label, FSC® C113080
Allergen Information
Contains Sulphur Dioxide/Sulphites
Contains Sulphites
Contains Sulphites
Dietary Information
Suitable for Vegetarians; Suitable for Vegans; Organic
Brand
Purato
Manufacturer
C.F.M. e C. S.p.A.,
Verolanuova,
Italia.
The Wine People srl,
Trento,
Italia.
Verolanuova,
Italia.
The Wine People srl,
Trento,
Italia.
Return to Address
C.F.M. e C. S.p.A.,
Verolanuova,
Italia.
The Wine People srl,
Trento,
Italia.
Verolanuova,
Italia.
The Wine People srl,
Trento,
Italia.
History
TWP Wines is run by Stefano Girelli, whose family has been at the heart of Italian winemaking for three generations.
Agent
North South Wines
Grape variety
Nero d'Avola
Current vintage
2020
Regional information
The Nero d'Avola grapes are grown in organic vineyards in the Trapani area, which is north of Marsala, to the extreme west of the island - Trapani is an area perfect for organic production.
Tasting notes
An energetic, vivacious rosé, showing lots of summer fruit flavours and a lovely minerality.
Alcohol by volume
12.5
Units
9.38
Producer
The Wine People
Serving suggestions
Great match for lightly spiced dishes
Winemaker
Stefano Chioccioli
Vinification details
The grapes are very gently pressed after de-stemming., undergo a short maceration with the skins and fermentation takes around 10 days at a controlled temperature of approximately 18°C.
Customer reviews
Overall ratings
Average 3.6 out of 5, based on 28 reviews.Breakdown of ratings
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Customer reviews, 0 total.
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