Rainforest Foods Organic Cacao Powder
Rating, 4.2 out of 5 from 30 reviews.Product attributes
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Product Information
Our Organic Cacao Powder is non-alkalised, meaning it hasn’t been treated with alkalising agents — preserving its rich, authentic cacao flavour and nutrients.
High in Manganese, Magnesium, Phosphorus, and Iron.
Stir into smoothies, blend into baking, or whisk into a warm drink for a naturally nutrient boost.
Key Features:
- Non-alkalised: unprocessed for maximum flavour and nutrition
- High in essential minerals: Manganese, Magnesium, Phosphorus & Iron
- 100% Organic cacao with no additives or preservatives
- Ideal for drinks, desserts, and wholesome recipes
Country of origin
Ghana
Nutritional data
| Typical Values | per 100g | |
|---|---|---|
| Energy kJ | 1472 | |
| Energy kcal | 353 | |
| Fat (g) | 11 | |
| of which saturates (g) | 6.5 | |
| Carbohydrates (g) | 20 | |
| of which sugars (g) | 1.6 | |
| Fibre (g) | 32 | |
| Protein (g) | 27.6 | |
| Salt (g) | 0 |
Storage
To keep this product fresh, squeeze the air out of the pack after use, reseal the zip and store in a cool, dark and dry place.
Preparation and Usage
Cacao powder is a versatile ingredient that can be added to many foods, used in baking, smoothies or in warm drinks. Consume two tablespoons per day.
Other Information
Cacao powder should not be seen as a substitute for a balanced, varied diet and a healthy lifestyle.
Ingredients
Organic Cacao Powder
Dietary Information
Suitable for Vegans
Organic
Free From:
Gluten Free
Dairy
Soya
Yeast
GMO
Brand
Manufacturer
Rainforest Foods
Sheffield
S25 3NQ
Country of Packing
UK
Return to Address
Rainforest Foods
Sheffield
S25 3NQ