Raju Pickled Lime & Birdseye Chilli Sauce
Rating, 4.8 out of 5 from 8 reviews.Product attributes
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Product Information
A zesty hot sauce made with real lime pickle and birdseye chilli: tangy, salty and sour, with a proper chilli kick. Use it as a dip, a drizzle or a spoonful on the side of anything. All natural, nothing artificial, made by a small Manchester brand bringing South Asian flavour to everyday cooking. A little goes a long way.
Great with chicken goujons and chips, just as a dip. Try it on the side of a curry with poppadoms, spooned over roast potatoes, in a cheese toastie, or stirred through rice and roast veg.
Try it with
● Chicken goujons, tenders and chips, as a dip
● Poppadoms and curry night, in place of lime pickle
● Bombay-style roast potatoes (baby potatoes, sauce, butter, oven)
● Cheese toasties and grilled cheese
● Rice bowls, daal and roast vegetables
● Breadsticks, crisps and party food
Country of origin
| United Kingdom |
Nutritional data
Per 100g / Per 100ml:
Energy Kj 398
Energy Kcal 94
Fat g 1.2
(of which saturates) g 0.3
Carbohydrates g 19.2
(of which sugars) g 17.2
Fibre g 1.21
Protein g 1
Salt g 0.8
Storage
Preparation and Usage
Package type
Recycling information
Other Information
Brand Details
From our founder, Zee:
I created Raju Sauces because I wanted to take the South Asian flavours I grew up with as a child and bring them into the meals I actually eat today. South Asian inspired, natural sauces that bring flair as a dip or drizzle to all your meals.
Storage: Once opened, keep refrigerated and consume within 6 weeks
Ingredients
Allergen Information
Contains: Mustard.
Made at a site that also handles Celery, Gluten, Eggs, Milk, Mustard, Soy, Sulphite
Brand
Manufacturer
Country of Packing
| United Kingdom |
Return to Address
hello@rajusauces.com
Beehive Mill, Jersey St, Manchester, M4 6JG