Raju Smokey BBQ Tamarind Sauce

A bold, tangy BBQ sauce with deep smokiness and a sweet-sour tamarind twist. We’re a small Manchester brand reimagining South Asian flavour for modern kitchens.
Dollop, dip, dive in. Use as a glaze, dip or drizzle on bacon sandwiches, grilled veg, lamb tofu or paneer. It’s BBQ, but better. Made with all-natural ingredients.

Store in a cool dry place away from direct sunlight

Glass Bottle

Recyclable bottle

Brand Details
From our founder, Zee:
I created Raju Sauces because I wanted to take the South Asian flavours I grew up with as a child and bring them into the meals I actually eat today. South Asian inspired, natural sauces that bring flair as a dip or drizzle to all your meals.
Storage: Once opened, keep refrigerated and consume within 6 weeks

Water, Brown Sugar, White Wine Vinegar (Sulphites), Tamarind Pulp 16.6%, Tomato Paste, Maize Starch, Cinnamon, Black Cardamom, Salt, Garlic Puree, Ground Cumin, Paprika, Black Pepper, Chilli Powder

Water, Tomato Puree, Tamarind Pulp (16%), Sugar, White Wine Vinegar, Maize Starch, Molasses, Black Cardamon Powder, Salt, Garlic Puree, Spices

Raju

Made in the UK for Raju Sauces

hello@spicyraju.com
Beehive Mill, Jersey St, Manchester, M4 6JG