Ravenswood Old Vine Lodi Zinfandel

For over 35 years, Ravenswood has produced Zinfandels of exceptional quality and soul. Our Lodi Zin is bursting with luscious flavours of blackberry and black cherry, aromas of chocolate and spice, and balanced acidity.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Wine of USA

United States

Store in a cool, dry place

Bottle

Glass bottle, fully recyclable

Origin:
Wine of USA

Importer:
E. & J. Gallo Winery (Deutschland) GmbH,
Louisenstrasse 65,
61348 Bad Homburg,
Germany.

Contains Sulphur Dioxide/Sulphites
Contains Sulphites

Ravenswood

Vinted and bottled by:
Ravenswood Winery,
Geyserville,
CA.,
U.S.A.

Ravenswood Winery Europe,
4th Floor,
Harman House,
1 George Street,
Uxbridge,
Middlesex,
UB8 1QQ U.K.
www.ravenswoodwinery.com

Established in 1976, Ravenswood was one of the first on the scene to focus their winemaking efforts to the production of classically big & bold Zinfandel from Sonoma County & bring it to the world stage. Ravenswood was founded by Joel Peterson, who is dubbed the ‘Godfather of Zin'. The wines we like best come from old, pre-Prohibition vines - dry-farmed & low-production. Ravenswood strives to honor these venerable vineyards with soulful wines that are representative of place, person & period in time.

E.& J. Gallo Winery

Zinfandel

2021

Lodi, California, U.S.A

Our Lodi Zin explodes with blueberries, black plums, vanilla, and cocoa. Lush and mouthfilling, with incredibly silky tannins that slide into a long, flavorful finish. Uncork now for a tempting taste, or cellar for up to 10 years of flavor development.

14.5

10.9

Ravenswood Winery

N/A

The Lodi region is characterized by warm days and cool nights with deep, sandy soils, forcing the vine's roots to push deep to find water and nutrients. The old vines that supply our Lodi Zinfandel typically are the first of our three County Zinfandels to be harvested. The warm days and early ripening lead to a soft and very fruit-driven Zinfandel.