Riso Gallo Fragrant Red Wholegrain Rustico rice
Rating, 4.0 out of 5 from 4 reviews.500g £5.60 per kilo
£2.80£3.50
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Now £2.80, was £3.50
£2.80 (£5.60 per kilo)Now £2.80 when you order by 14/07/2026. Offer subject to availability. Maximum 18 promotional items per customer.Product attributes
Vegetarian
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Product Information
A wholegrain red rice with a naturally nutty flavour and firm texture, ideal for salads, grain bowls and side dishes. A versatile alternative to white rice, perfect for more varied and modern meals. Cooking time: 22 minutes
Features
Suitable for Vegetarians.
Nutritional data
| Typical Values | for 100g |
|---|---|
| Energy | 1509 kJ |
| 357 kcal | |
| Fat | 3,4 g |
| of which saturates | 0,9 g |
| Carbohydrate | 71 g |
| of which sugars | 0,6 g |
| Fibre | 3,8 g |
| Protein | 8,6 g |
| Salt | 0 g |
Preparation and Usage
Cooking suggestions
Best when boiled and seasoned with olive oil. It can also be served plain, boiled, and as a side dish for meat or vegetable dishes.
Best when boiled and seasoned with olive oil. It can also be served plain, boiled, and as a side dish for meat or vegetable dishes.
Package type
Bag
Other Information
Full Product Name:
Italian Red Wholegrain Long Grain Rice
Storage:
Store in a cool, dry place.
Importer:
Gallo UK Ltd,
3-4 Park Court Riccall Road,
Escrick,
York,
Y019 6ED,
United Kingdom.
Additional Information:
Packaged in a protective atmosphere.
Italian Red Wholegrain Long Grain Rice
Storage:
Store in a cool, dry place.
Importer:
Gallo UK Ltd,
3-4 Park Court Riccall Road,
Escrick,
York,
Y019 6ED,
United Kingdom.
Additional Information:
Packaged in a protective atmosphere.
Allergen Information
May Contain Cereals Containing Gluten
Produced in a factory where Cereals containing Gluten and their derivatives are used.
Produced in a factory where Cereals containing Gluten and their derivatives are used.
Brand
Riso Gallo
Manufacturer
Riso Gallo S.p.A.,
V.le R. Preve 4,
27038 Robbio (PV),
Italy.
V.le R. Preve 4,
27038 Robbio (PV),
Italy.
Return to Address
Gallo UK Ltd,
3-4 Park Court Riccall Road,
Escrick,
York,
Y019 6ED,
United Kingdom.
customerservice@risogallo.com
3-4 Park Court Riccall Road,
Escrick,
York,
Y019 6ED,
United Kingdom.
customerservice@risogallo.com
Recipes
Recipe Idea
Ingredients for 4 people: 250g Gallo Rosso rice, 100 ml extra virgin olive oil, 1 small tin tuna in oil, drained and flaked, 8-10 cherry tomatoes, halved, 1 tbs salted capers, rinsed and drained, 75 g diced celery, 100 g freshly cooked green beans, 4 hard boiled eggs quartered, 10 pitted, roughly chopped black olives, 1 tbs lemon juice.
Salt and freshly ground black pepper. Salad leaves to serve.
Cook the rice in boiling water for 22 minutes, drain, and run under cold water to cool.
Transfer the cooked rice to a large bowl, pour the olive oil and lemon juice and stir in the remaining ingredients.
Season to taste.
Arrange the salad leaves on a serving dish, top with the rice mixture and garnish with the hard boiled eggs.
Ingredients for 4 people: 250g Gallo Rosso rice, 100 ml extra virgin olive oil, 1 small tin tuna in oil, drained and flaked, 8-10 cherry tomatoes, halved, 1 tbs salted capers, rinsed and drained, 75 g diced celery, 100 g freshly cooked green beans, 4 hard boiled eggs quartered, 10 pitted, roughly chopped black olives, 1 tbs lemon juice.
Salt and freshly ground black pepper. Salad leaves to serve.
Cook the rice in boiling water for 22 minutes, drain, and run under cold water to cool.
Transfer the cooked rice to a large bowl, pour the olive oil and lemon juice and stir in the remaining ingredients.
Season to taste.
Arrange the salad leaves on a serving dish, top with the rice mixture and garnish with the hard boiled eggs.
Customer reviews
Overall ratings
Average 4.0 out of 5, based on 4 reviews.Breakdown of ratings
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