Rooster Rojo Tequila Anejo 70cl

Rooster Rojo® Tequila is produced at “Fabrica de Tequilas Finos” distillery, located in the city of

Tequila, Jalisco, state of Mexico, at the foot of Tequila hill. The distillery started its operations in

2000 but the beautiful old colonial building it is housed in was built in 1923

The Agave pinas are cut in 2 parts and cooked in a steam autoclave for 10 hours. We only produce

100% agave tequila to give our consumers the best possible taste

We use a double pot distillation method in stainless steel pot stills, which allow us to preserve the

natural flavours of highest quality 100% agave tasted best in Rooster Rojo Blanco

The water, used to produce Rooster Rojo® tequila is filtered through Mexican silver, the only brand

to do so, it makes the liquid softer and smoother making it perfectly easy to sip.

Anejo is also aged in ex bourbon oak barrels but with a much heavier char for around 12 – 18

months. This gives the liquid a much deeper chocolaty taste. The extra aging time means the tequila

works well in stirred down drinks such as an old fashioned.