Product Information
As lovers of all things beautiful, the team at Waddesdon Manor have sourced this collection of wines from the rolling hills of the Languedoc. Crafted from 100% Grenache, this rosé showcases the grape's vibrant fruit character and natural elegance. Fresh, approachable and full of southern French charm, it is an ideal wine for relaxed outdoor dining and warm summer days.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Features
Suitable for Vegans
Country of origin
France
Preparation and Usage
Perfect as an aperitif or for simply enjoying with friends.
Package type
Bottle
Other Information
Full Product Name:
Rosé
Importer:
Waddesdon Wines Ltd,
HP18 0JH,
UK.
Rosé
Importer:
Waddesdon Wines Ltd,
HP18 0JH,
UK.
Allergen Information
Contains Sulphur Dioxide/Sulphites
Contains Sulphites
Contains Sulphites
Dietary Information
Suitable for Vegans
Brand
Baron Rothschild
Manufacturer
EMB 34150C,
à F34340.
à F34340.
Return to Address
Waddesdon Wines Ltd,
HP18 0JH,
UK.
HP18 0JH,
UK.
History
Curated by the team at Waddesdon Wine Rothschild Collection, these Pays d'Oc wines launched in 2021 are a stunning example of the extraordinary wines produced in the South of France.
Agent
Waddesdon Wine Ltd
Grape variety
Gellewza, Grenache
Current vintage
2025
Regional information
Vines are cultivated 30km north of Montpellier by the Étang de Thau, on soils with Southern exposure and composed of pebbly screes and clay.
Tasting notes
Enticing aromas of red berries lead to a palate bursting with wild strawberry and fresh raspberry flavours. Bright and refreshing, with a delicate texture and lively acidity, it finishes clean and fruit-driven.
Alcohol by volume
12.5
Producer
So Vigneron
Serving suggestions
Perfect as an aperitif or for simply enjoying with friends
Winemaker
Claude Serra
Vinification details
Thinning out of the leaves during maturation of the grapes on the vine. This rosé is obtained by “saignée” after a maceration of 8 to 12 hours. Sedimentation and fermentation occurs at a low temperature. At the end of the alcoholic fermentation, the wine is racked off and goes through a light filtration prior to bottling.
Customer reviews
Overall ratings
Average 4.4 out of 5, based on 5 reviews.Breakdown of ratings
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