Rowse Acacia Squeezy Honey

Rowse Acacia Honey is light in colour, fruity and has a typical waxy flavour and vanilla back notes. Perfect for sweetening a hot drink or drizzling on porridge!

100% pure and natural honey, Suitable for vegetarians, Kosher - KLBD, Hives for Lives - Protecting Bees and Beekeepers

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Drizzle onto porridge, yoghurt, pancakes & waffles. Pairs well with wine and cheeses. Use as an alternative to sugar to sweeten drinks.

Plastic Bottle

Bottle - Plastic - Widely Recycled

Storage:
Store at room temperature.

Safety Warning:
Unsuitable for infants under 12 months.

Origin:
Packed in the UK

Additional Information:
Honey may naturally crystallise. A blend of EU & non-EU honeys.

Kosher

Rowse

Rowse Honey – 100% pure and natural honey since 1938. Discover more at rowsehoney.co.uk for details on our Hives for Lives programme, supporting bees and beekeepers for over 15 years.

Rowse Honey Ltd.,
OX10 9DE.

Valeo Foods Group,
Dublin,
K67 AE37.

United Kingdom

Rowse Honey Ltd.,
OX10 9DE.
www.rowsehoney.co.uk
Give us a buzz on 01491 454100

Valeo Foods Group,
Dublin,
K67 AE37.

Easy Chicken Korma
Easy Recipe, Serves 4

Ingredients
500g chicken breast, cut into chunks
1 large onion
4 cloves garlic
2 inch piece ginger
2 big tsp ground cumin
2 big tsp ground coriander
1/2 tsp turmeric
1 big tsp garam masala
chilli powder (optional)
1 tsp salt
2 tbsp Rowse Acacia Honey
50g ground almonds
100ml cream
300ml water
sunflower / vegetable oil (or ghee if you can get it)

Method:
Blend the onion, garlic and ginger and a dash of oil in a food processor until smooth. Heat 2 tbsp of oil in a large shallow saucepan, and add the pureed onion mix. Add all the spices, garam masala, cumin, coriander, turmeric, and chilli. Cook on a low heat for about 10 minutes, stirring occasionally to make sure they don't stick; you can add a bit of water if it starts sticking occasionally just to keep it bubbling away. This stage is the most important as it's where the flavour of the curry develops. The spices and onion will turn a lovely deeper colour and smell fantastic.
Add the chicken, water and honey and simmer for 8-10 minutes or until the chicken is cooked, add the ground almonds and cook for another 2 minutes to thicken, turn heat off, add the cream, stir in and serve.