£2£2.5071.4p per 100g
RSPB Vegan ‘suet’ cakes are a brilliant plant-based alternative to traditional suet cakes, and are just as delicious!
Ideal for plant-based households or those looking for a sustainable alternative to traditional animal fat suet, our Vegan 'suet' cakes are made without any animal fat but don't skimp on the protein, fat content and fibre that all birds need to be healthy.
They're made from a delicious blend of peanuts, ground oats and UK-grown rapeseed.
The RSPB Vegan suet cakes have been rigorously tested on our local birds and they have given them their resounding approval.
Please note, these vegan suet cakes are produced in a factory that also handles animal products.
Vegan suet cakes made without animal fat, mimicking more natural diets
Full paper packaging allows for recycling
Country of Origin
Suitable for vegetarians
Peanuts, Ground oats, Rapeseed & Peanut flour
May Contain Nuts
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